Effect of canola proteins on rice flour bread and mathematical modelling of the baking process
2019 ◽
Vol 56
(8)
◽
pp. 3744-3753
1994 ◽
Vol 23
(3)
◽
pp. 321-336
◽
2000 ◽
Vol 3
(3)
◽
pp. 249-253
◽
Keyword(s):
Keyword(s):
Keyword(s):
2016 ◽
Vol 0
(12)
◽
Keyword(s):