Water Consumption Increases Handwriting Speed and Volume Consumed Relates to Increased Finger-tapping Speed in Schoolchildren

2021 ◽  
Author(s):  
Paula Booth ◽  
Nikolett Hunyadvari ◽  
Lynne Dawkins ◽  
Derek Moore ◽  
Gertrude Gentile-Rapinett ◽  
...  
Keyword(s):  
Water Consumption ◽  
Finger Tapping ◽  
Handwriting Speed

Entrainment of Heart Rate Variability Through Finger Tapping

2009 ◽  
Author(s):  
Shaun S. Stearns ◽  
Daniel Maitland ◽  
Marietta Wojtecka ◽  
Nicole Kosner
Keyword(s):  
Heart Rate ◽  
Heart Rate Variability ◽  
Finger Tapping

Irrigation regime and water consumption of potatoes in the Republic of Bashkortostan, depending on the reclamation condition of lands

2020 ◽  
Vol 0 (6) ◽  
pp. 13-19
Author(s):  
Guzel Gumerova ◽  
Georgiy Gulyuk ◽  
Dmitry Kucher ◽  
Anatoly Shuravilin ◽  
Elena Piven
Keyword(s):  
Water Consumption ◽  
Weather Conditions ◽  
Growing Season ◽  
Vegetation Period ◽  
Forest Steppe ◽  
Total Water ◽  
Total Water Consumption ◽  
Republic Of Bashkortostan ◽  
Irrigated Lands ◽  
The Republic

Data of long-term researches (2015–2018) in southern forest-steppe zone of the Republic of Bashkortostan, is justified theoretically and experimentally the mode of irrigation of potatoes on leached chernozems of unsatisfactory, satisfactory and good ameliorative condition of irrigated lands. For the growing periods of potatoes with different heat and moisture supply, the number of watering, the timing of their implementation, irrigation and irrigation norms are established. On lands with unsatisfactory meliorative state the number of irrigation depending on weather conditions of potato vegetation period varied from 0 to 3 (1.5 on average) with average irrigation norm – 990 m3/ha. With satisfactory meliorative state of lands the number of irrigation on average increased from 0 to 4 (2.3 on average) with irrigation norm – 1305 m3/ha. On lands with good meliorative state the number of irrigation was the highest – from 1 to 5 (3 on average) with average irrigation irrigation norm is 1653 m3/ha. It was noted that in the dry periods of potato vegetation the greatest number of watering was carried out (3–5 watering), and in the wet periods (2017) watering was not carried out except for the area with a good reclamation state, where only one irrigation was carried out by the norm of 550 m3/ha. Water consumption of potato was studied in dynamics as a whole during the growing season and the months of the growing season depending on weather conditions of vegetation period and land reclamation condition of irrigated lands, as well as in the control (without irrigation). The lowest total water consumption was in the area without irrigation and averaged 226.8 mm. In irrigated areas, its values increased to 319-353.4 mm. The average daily water consumption varied from 2.12 to 3.3 mm. The highest rates of potato water consumption were observed in June and July, and the lowest – in May and August. In the total water consumption of potatoes on the site without irrigation, the largest share was occupied by atmospheric precipitation and in addition to them the arrival of moisture from the soil. Irrigation water was used in irrigated areas along with precipitation, the share of which was 30.2–46.1 %.

Domestic water consumption in rural Guatemala

Waterlines ◽  
1999 ◽  
Vol 18 (2) ◽  
pp. 21-23
Author(s):  
Mark Trigg
Keyword(s):  
Water Consumption ◽  
Domestic Water ◽  
Domestic Water Consumption

ESTIMATION OF CONSUMPTIVE USE OF POTATO CROP PIANTED UNDER DRIP IRRIGATION SYSTEM BY USING SWRT TECHNOLOGY

2020 ◽  
Vol 10 (1) ◽  
pp. 271-282
Author(s):  
J.N. Abedalrahman ◽  
R.J. Mansor ◽  
D.R. Abass
Keyword(s):  
Water Consumption ◽  
Drip Irrigation ◽  
Soil Depth ◽  
Irrigation System ◽  
Potato Crop ◽  
Block Design ◽  
Organic Fertilizer ◽  
Control Treatment ◽  
Drip Irrigation System ◽  
Spring Season

A field experiment was carried out in the field of the College of Agriculture / University of Wasit, located on longitude  45o   50o   33.5o   East and latitude 32o 29o 49.8o North, in Spring season of the agricultural season 2019, in order to estimate the water consumption of potato crop using SWRT technology and under the drip irrigation system. The experiment was designed according to Randomized Complete Block Design (RCBD) with three replications and four treatments that include of the SWRT treatment (the use of plastic films under the plant root area in an engineering style), and the treatment of vegetal fertilizer (using Petmos), organic fertilizer (sheep manure), and the control treatment . Potato tubers (Solanum tuberosum L.)  var. Burin was planted for spring season on 10/2/2019 at the soil depth of 5-10 cm. The highest reference water consumption for the potato crop during the season was calculated by Najeeb Kharufa, which was 663.03 mm. The highest actual water consumption for the potato crop during the season for the control treatment was 410.1 mm. The results showed increase in the values of the crop coefficient (Kc) in the stages of tubers formation and tubers filling stage as compared to the vegetative and ripening stages, ranged from 1.37-1.92 for the two stages of tubers formation and tubers filling. The SWRT treatment gave the highest water use efficiency during the season, was 3.46 kg m-3 .

COMPUTERIZED MEASURES OF FINGER TAPPING: EFFECTS OF HAND DOMINANCE, AGE, AND SEX1,2

2013 ◽  
pp. 130718095826009 ◽  
Author(s):  
Kerry A. Hubel ◽  
Bruce Reed ◽  
E. William Yund ◽  
Timothy J. Herron ◽  
David L. Woods
Keyword(s):  
Finger Tapping ◽  
Hand Dominance ◽  
Computerized Measures
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