Soil management for food security

2022 ◽  
pp. 61-71
Author(s):  
Kflay Gebrehiwot
ua ◽  
2018 ◽  
Vol 3 (1) ◽  
pp. 170002 ◽  
Author(s):  
Claire N. Friedrichsen ◽  
Samira H. Daroub ◽  
Martha C. Monroe ◽  
John R. Stepp ◽  
Suhas P. Wani

2020 ◽  
Vol 20 (11) ◽  
pp. 4007-4010
Author(s):  
Iris K.M. Yu ◽  
Daniel C.W. Tsang ◽  
Deyi Hou

Author(s):  
Ahmad Nawaz ◽  
Muhammad Farooq ◽  
Sami Ul-Allah ◽  
Nirmali Gogoi ◽  
Rattan Lal ◽  
...  

2016 ◽  
Vol 3 (2) ◽  
pp. 81-86
Author(s):  
Krishna Prasad Pokharel

Conservation practices such as sustainable soil management (SSM) and no-tillage may increase production and productivity, which may help reduce food insecurity in household levels. Koirala et al. (2014) showed that the SSM practices have a high positive impact on food security and income in Ramechhap, Nepal. However, the impact of the SSM practices on food security and income were highly overestimated. Further, they did not explain how the impact of other factors on household food security and income are held constant to evaluate the impact of the SSM practices. This paper argues that the estimate of the impact of SSM practices on food security by Koirala et al. (2014) is highly upward biased due to the same unobserved factors affecting participation on the SSM practices and food security. This study shows an alternative method: an endogenous treatment effects model, which correctly estimates the impact of the SSM practices on food security. In addition, some issues that may affect food security and income measures associating with data collection are discussed. Int. J. Soc. Sci. Manage. Vol-3, issue-2: 81-86


2014 ◽  
Vol 1 (4) ◽  
pp. 164-168
Author(s):  
Bikal Koirala ◽  
J. P. Dutta ◽  
S. C. Dhakal ◽  
K. K. Pant

This research was conducted in the month of June (2012) at Chisapani, Nagdaha and Kathjor VDCs of Ramechhap district of Nepal to analyze the impact of sustainable soil management practices on household food security. Pre-tested semi structured interview schedule were used to collect the primary data from 120 farmers, 40 farmers from each VDC by applying simple random sampling technique. It was found that before adopting sustainable soil management practices the food sufficiency from own production was 3.98 months and after the adoption the food sufficiency months was 7.67 and farmers perceived that there is increased access to food. Similarly, the income and expenditure on food consumption before the adoption of practices were Rs. 25758.33 and Rs. 12133.33 respectively and after the adoption of practices were Rs. 51675 and Rs. 7175 respectively. Farmers expressed that increase in production and productivity was major reason in adopting sustainable soil management practices. The increase in the production and productivity was the main reason for contributing towards household food security. Lack of irrigation facilities was major problem in adopting the sustainable soil management practices. The study revealed that sustainable soil management practices had significant impact on food sufficiency, income and production of different crops which ultimately results to improvement in food security in the study area than before. Finally, this study concludes that the sustainable soil management practices had high contribution to household food security.DOI: http://dx.doi.org/10.3126/ijssm.v1i4.11239 Int. J. Soc. Sci. Manage. Vol-1, issue-4: 164-168 


2002 ◽  
Vol 17 (S2) ◽  
pp. S20-S21
Author(s):  
Gregg Greenough ◽  
Ziad Abdeen ◽  
Bdour Dandies ◽  
Radwan Qasrawi

2019 ◽  
Vol 3 (6) ◽  
pp. 723-729
Author(s):  
Roslyn Gleadow ◽  
Jim Hanan ◽  
Alan Dorin

Food security and the sustainability of native ecosystems depends on plant-insect interactions in countless ways. Recently reported rapid and immense declines in insect numbers due to climate change, the use of pesticides and herbicides, the introduction of agricultural monocultures, and the destruction of insect native habitat, are all potential contributors to this grave situation. Some researchers are working towards a future where natural insect pollinators might be replaced with free-flying robotic bees, an ecologically problematic proposal. We argue instead that creating environments that are friendly to bees and exploring the use of other species for pollination and bio-control, particularly in non-European countries, are more ecologically sound approaches. The computer simulation of insect-plant interactions is a far more measured application of technology that may assist in managing, or averting, ‘Insect Armageddon' from both practical and ethical viewpoints.


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