Application of unfold principal component analysis and parallel factor analysis to the exploratory analysis of olive oils by means of excitation–emission matrix fluorescence spectroscopy
1999 ◽
Vol 13
(3-4)
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pp. 379-396
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2012 ◽
Vol 31
(3)
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pp. 630-648
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2010 ◽
Vol 22
(11)
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pp. 1728-1734
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2016 ◽
Vol 57
(50)
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pp. 23622-23632
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2018 ◽
Vol 159
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pp. 311-317
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2010 ◽
Vol 8
(6)
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pp. 589-593
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