scholarly journals Diverse crop rotations influence the bacterial and fungal communities in root, rhizosphere and soil and impact soil microbial processes

2022 ◽  
Vol 169 ◽  
pp. 104241
Author(s):  
Jennifer R. Town ◽  
Edward G. Gregorich ◽  
Craig F. Drury ◽  
Reynald Lemke ◽  
Lori A. Phillips ◽  
...  
2021 ◽  
Vol 52 (2) ◽  
pp. 239-250
Author(s):  
X.J. He ◽  
W.W. Zhu ◽  
F.Z. Wu

We studied the effects of 7-crop rotations and continuous - monocropping systems on soil microorganism and its feedback. The results showed that absolute abundance of soil bacteria (Pseudomonas and Bacillus) in tomato - celery - cucumber - cabbage and cucumber - tomato - cucumber - cabbage rotation were significantly higher than control (CK). Absolute abundance of soil fungi in tomato - celery - cucumber - cabbage, kidney bean - celery - cucumber - cabbage, cucumber - kidney bean - cucumber - cabbage and cucumber - tomato - cucumber - cabbage rotation were significantly higher than CK. Dry weight of cucumber seedlings was significantly positively correlated with bacterial (Pseudomonas and Bacillus) abundance, and negatively correlated with fungal count. The results of inoculation with Fusarium oxysporum f.sp. cucumerinum showed that plant dry weight of cucumber seedlings in tomato - celery - cucumber - cabbage, cucumber - kidney bean - cucumber - cabbage, cucumber - tomato - cucumber - cabbage rotation soil was significantly higher than other treatments, and their disease index was significantly lower than other treatments. There was no significant difference in dry weight of cucumber seedlings in rotation and CK in the soil sterilization test. The results of plant - soil feedback experiment showed that soil microbial changes caused by different rotation patterns had a positive feedback effect on growth of cucumber seedlings.


2021 ◽  
Vol 1 (1) ◽  
Author(s):  
Ernest D. Osburn ◽  
Frank O. Aylward ◽  
J. E. Barrett

AbstractLand use change has long-term effects on the structure of soil microbial communities, but the specific community assembly processes underlying these effects have not been identified. To investigate effects of historical land use on microbial community assembly, we sampled soils from several currently forested watersheds representing different historical land management regimes (e.g., undisturbed reference, logged, converted to agriculture). We characterized bacterial and fungal communities using amplicon sequencing and used a null model approach to quantify the relative importance of selection, dispersal, and drift processes on bacterial and fungal community assembly. We found that bacterial communities were structured by both selection and neutral (i.e., dispersal and drift) processes, while fungal communities were structured primarily by neutral processes. For both bacterial and fungal communities, selection was more important in historically disturbed soils compared with adjacent undisturbed sites, while dispersal processes were more important in undisturbed soils. Variation partitioning identified the drivers of selection to be changes in vegetation communities and soil properties (i.e., soil N availability) that occur following forest disturbance. Overall, this study casts new light on the effects of historical land use on soil microbial communities by identifying specific environmental factors that drive changes in community assembly.


1997 ◽  
Vol 3 (4) ◽  
pp. 363-377 ◽  
Author(s):  
E. PATERSON ◽  
J.M. HALL ◽  
E.A.S. RATTRAY ◽  
B.S. GRIFFITHS ◽  
K. RITZ ◽  
...  

2011 ◽  
Vol 2011 (4) ◽  
pp. 478-494
Author(s):  
Thomas M. Young ◽  
Temitope Ogunyoku ◽  
Ben Giudice ◽  
Kate Scow ◽  
Inmyoung Park ◽  
...  

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