Effect of diamond nanoparticle chains on rheological properties of hydrosol

Objectively and reliably determined indicators of rheological properties of the dough were identified using the alveograph device to create a system of classifications of wheat and flour from it for the intended purpose in the future. The analysis of the relationship of standardized quality indicators, as well as newly developed indicators for identifying them, differentiating the quality of wheat flour for the intended purpose, i.e. for finished products. To do this, we use mathematical statistics methods.

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THE INFLUENCE OF SELECTED POLYMERS ON THE RHEOLOGICAL PROPERTIES OF HYDROGELS WITH CHITOSAN APPLIED ON THE SKIN

Progress on Chemistry and application of Chitin and its Derivatives ◽

10.15259/pcacd.22.20 ◽

2017 ◽

Vol XXII ◽

pp. 201-206 ◽

Cited By ~ 1

Author(s):

Maria Szcześniak ◽

◽

Bożena Grimling ◽

Jan Meler ◽

Bożena Karolewicz

Keyword(s):

Rheological Properties

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THE RHEOLOGICAL PROPERTIES OF BLOOD UNDER BASAL CELL SKIN CANCER IN THE IMMEDIATE POSTOPERATIVE PERIOD

Mordovia University Bulletin ◽

10.15507/0236-2910.026.201603.370-380 ◽

2016 ◽

Vol 26 (3) ◽

pp. 370-380

Author(s):

Vladimir V. Maslyakov ◽

◽

Olga I. Dralina ◽

Yuliya B. Vlasenko ◽

Larisa M. Kim

Keyword(s):

Skin Cancer ◽

Rheological Properties ◽

Basal Cell ◽

Postoperative Period

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Connections between glutenin proteins and rheological properties of winter wheat

Cereal Research Communications ◽

10.1556/crc.34.2006.1.173 ◽

2006 ◽

Vol 34 (1) ◽

pp. 693-696 ◽

Cited By ~ 1

Author(s):

Árpád Tóth ◽

Péter Sipos ◽

Mária Borbély ◽

Csilla Uri ◽

Ágnes Elek ◽

...

Keyword(s):

Winter Wheat ◽

Rheological Properties

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Dynamics of Nanoparticle Chain Aggregates of Carbon Under Tension

MRS Proceedings ◽

10.1557/proc-778-u4.4 ◽

2003 ◽

Vol 778 ◽

Author(s):

Rajdip Bandyopadhyaya ◽

Weizhi Rong ◽

Yong J. Suh ◽

Sheldon K. Friedlander

Keyword(s):

Mechanical Properties ◽

Carbon Black ◽

Polymer Film ◽

Elastic Behavior ◽

Small Strains ◽

Transmission Electron ◽

Chain Aggregates ◽

Nanoparticle Chains ◽

Reinforcing Filler

AbstractCarbon black in the form of nanoparticle chains is used as a reinforcing filler in elastomers. However, the dynamics of the filler particles under tension and their role in the improvement of the mechanical properties of rubber are not well understood. We have studied experimentally the dynamics of isolated nanoparticle chain aggregates (NCAs) of carbon made by laser ablation, and also that of carbon black embedded in a polymer film. In situ studies of stretching and contraction of such chains in the transmission electron microscope (TEM) were conducted under different maximum values of strain. Stretching causes initially folded NCA to reorganize into a straight, taut configuration. Further stretching leads to either plastic deformation and breakage (at 37.4% strain) or to a partial elastic behavior of the chain at small strains (e.g. 2.3% strain). For all cases the chains were very flexible under tension. Similar reorientation and stretching was observed for carbon black chains embedded in a polymer film. Such flexible and elastic nature of NCAs point towards a possible mechanism of reinforcement of rubber by carbon black fillers.

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