Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue

2014 ◽  
Vol 155 ◽  
pp. 91-97 ◽  
Author(s):  
M.L. Rodriguez-Mendez ◽  
C. Apetrei ◽  
M. Gay ◽  
C. Medina-Plaza ◽  
J.A. de Saja ◽  
...  
Keyword(s):  
Electronic Nose ◽  
Electronic Tongue ◽  
Red Wines ◽  
Oxygen Exposure ◽  
Polyphenolic Content ◽  
Exposure Levels

scholarly journals Integration of a low‐cost electronic nose and a voltammetric electronic tongue for red wines identification

2020 ◽  
Vol 8 (8) ◽  
pp. 4330-4339
Author(s):  
Fangkai Han ◽  
Dongjing Zhang ◽  
Joshua H. Aheto ◽  
Fan Feng ◽  
Tengfei Duan
Keyword(s):  
Electronic Nose ◽  
Low Cost ◽  
Electronic Tongue ◽  
Red Wines ◽  
Voltammetric Electronic Tongue

Electronic Nose and Electronic Tongue

2009 ◽  
pp. 105-126 ◽  
Author(s):  
Corrado Di Natale ◽  
Gudrun lafsdttir
Keyword(s):  
Electronic Nose ◽  
Electronic Tongue
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