A rapid immobilized trypsin digestion combined with liquid chromatography – Tandem mass spectrometry for the detection of milk allergens in baked food
2017 ◽
Vol 46
(1)
◽
pp. 102-114
◽
2010 ◽
Vol 25
(2)
◽
pp. 281-290
◽
2013 ◽
Vol 934
◽
pp. 1-7
◽
2020 ◽
2006 ◽
2019 ◽