Modification of the digestibility of extruded rice starch by enzyme treatment (β-amylolysis): An in vitro study
2018 ◽
Vol 111
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pp. 590-596
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2018 ◽
Vol 66
(35)
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pp. 9282-9290
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Keyword(s):
1998 ◽
Vol 5
(1)
◽
pp. 86A-86A
2001 ◽
Vol 17
(6)
◽
pp. 272-277
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1998 ◽
Vol 31
(2)
◽
pp. 111A
2016 ◽
Vol 64
(S 01)
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Keyword(s):
Keyword(s):
1992 ◽
Vol 28
(3)
◽
pp. 399
2003 ◽
Vol 48
(1)
◽
pp. 7
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