Fractionation of cereal flour by sedimentation in non-aqueous systems. I. Development of the method and chemical characterisation of the fractions

2008 ◽  
Vol 47 (3) ◽  
pp. 576-586 ◽  
Author(s):  
Stephanie Hartmann ◽  
Peter Koehler
Keyword(s):  
1989 ◽  
Author(s):  
R.C. Heaton ◽  
W.M. Jones ◽  
K.P. Coffelt
Keyword(s):  

Author(s):  
Eliezer A. Reyes Molina ◽  
José G. Delgado-Linares ◽  
Antonio L. Cárdenas ◽  
Ana M. Forgiarini

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