Factors influencing smallholder farmers' behavioural intention towards adaptation to climate change in transitional climatic zones: A case study of Hwedza District in Zimbabwe

2017 ◽  
Vol 198 ◽  
pp. 233-239 ◽  
Author(s):  
Byron Zamasiya ◽  
Kefasi Nyikahadzoi ◽  
Billy Billiard Mukamuri
2019 ◽  
Vol 15 (2) ◽  
pp. 244-268 ◽  
Author(s):  
Peter Asare-Nuamah ◽  
Ebo Botchway ◽  
Justina A. Onumah

While there is no doubt that extension services play an active role in promoting smallholder farmers’ adaptive capacity and adaptation to climate change, there is a dearth of information and research on how this institution champions climate change adaptation in rural farming communities in Ghana. This study employed a qualitative case study design and interviewed 15 extension officers and 26 smallholder farmers to understand how extension services enhance smallholder farmers’ climate change adaptive capacity and adaptation in the rural Adansi North District in Ghana. The findings indicate that extension services adopt multiple strategies to build the adaptive capacity of farmers to climate change. Through the transfer of skills and knowledge, technology and innovations, supply of inputs, technical advice and liaison role with existing local institutions, farmers are able to adapt to climate change. The study further revealed that extension services are hindered by geographical, sociocultural and economic challenges which affect their alignment and fitness to effectively assist smallholder farmers. The study recommends strengthening the capacity of the extension institution. Moreover, more experts must be trained to provide special, targeted and important services to smallholder farmers in respect of climate change sensitization and adaptation.


Climate ◽  
2021 ◽  
Vol 9 (6) ◽  
pp. 90
Author(s):  
Suzana G. Mbwambo ◽  
Sixbert K. Mourice ◽  
Akwilin J. P. Tarimo

Smallholder farmers are among the most vulnerable groups to climate change. Efforts to enhance farmers’ adaptation to climate change are hindered by lack of information on how they are experiencing and responding to climate change. Therefore, this paper examines smallholder farmers’ perceptions of climate change, factors influencing their perceptions, and the impacts and adaptation strategies adopted over the past three to four decades. A list of farmers was obtained from the Agricultural Marketing Cooperative Society (AMCOS) and filtered on the basis of age and farming experience. In order to explore factors influencing household perceptions of climate change, a structured questionnaire was administered to the randomly selected household heads. Data on rainfall and temperature were acquired from Lyamungo and Burka Coffee estate (Northern Highlands zone) and Mbimba and Mbinga (Southern Highlands zone) offices of the Tanzania Meteorological Agency (TMA) with the exception of data from Burka Coffee estate, which were acquired from a private operator. Descriptive statistics and logistic regression models were used to analyze the data. Farmers’ perceptions were consistent with meteorological data both pointing to significant decline in rainfall and increase in temperature since 1979. Factors such as level of education, farming experience, and access to climate information influenced farmers’ perception on climate change aspects. Based on these results, it is recommended to enhance timely and accurate weather information delivery along with developing institutions responsible for education and extension services provision. The focus of education or training should be on attenuating the impacts of climate change through relevant adaptation measures in each coffee-growing region.


2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Divine Odame Appiah ◽  
Felix Asante ◽  
Lois Antwi-Boadi ◽  
Richard Serbeh

Purpose This paper aims to examine elderly smallholder farmers’ perceptions of and adaptation to climate variability and change in the Offinso Municipality, Ghana. Design/methodology/approach This paper used quantitative and qualitative methods. Quantitative data were analyzed with frequencies and chi-square tests, whereas qualitative data were thematically analyzed. Findings The results showed that elderly smallholder farmers’ knowledge of climate variability and climate change were based on their sex, level of formal education and experience in farming. Elderly smallholder farmers adopted both on-farm and off-farm strategies to cope with climate change and variability. The vulnerability of elderly smallholder farmers to climate change calls for social protection mechanisms such as a pension scheme that guarantees access to monthly cash transfers. Such a scheme will ease constraints to livelihood and ensure improved well-being. Originality/value Elderly smallholder farmers have remained invisible in discourses on perceptions and adaptation to climate change despite the surge in number of this category of farmers. This paper therefore represents an attempt to highlight the experiences of elderly smallholder farmers with climate variability and change.


2017 ◽  
Vol 9 (5) ◽  
pp. 74-83
Author(s):  
Mfitumukiza David ◽  
Barasa Bernard ◽  
Marie Nankya Ann ◽  
Dorothy Nabwire ◽  
Hellen Owasa Abbo ◽  
...  

Human Ecology ◽  
2019 ◽  
Vol 47 (1) ◽  
pp. 65-80 ◽  
Author(s):  
Renee Currenti ◽  
Tristan Pearce ◽  
Teresia Salabogi ◽  
Luke Vuli ◽  
Kiniviliame Salabogi ◽  
...  

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