scholarly journals Differences in soil organic carbon and soil erosion for native pasture and minimum till agricultural management systems

2019 ◽  
Vol 666 ◽  
pp. 618-630 ◽  
Author(s):  
T. Wells ◽  
G.R. Hancock ◽  
C. Martinez ◽  
C. Dever ◽  
V. Kunkel ◽  
...  
Agronomy ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1438
Author(s):  
Snežana Jakšić ◽  
Jordana Ninkov ◽  
Stanko Milić ◽  
Jovica Vasin ◽  
Milorad Živanov ◽  
...  

Spatial distribution of soil organic carbon (SOC) is the result of a combination of various factors related to both the natural environment and anthropogenic activities. The aim of this study was to examine (i) the state of SOC in topsoil and subsoil of vineyards compared to the nearest forest, (ii) the influence of soil management on SOC, (iii) the variation in SOC content with topographic position, (iv) the intensity of soil erosion in order to estimate the leaching of SOC from upper to lower topographic positions, and (v) the significance of SOC for the reduction of soil’s susceptibility to compaction. The study area was the vineyard region of Niš, which represents a medium-sized vineyard region in Serbia. About 32% of the total land area is affected, to some degree, by soil erosion. However, according to the mean annual soil loss rate, the total area is classified as having tolerable erosion risk. Land use was shown to be an important factor that controls SOC content. The vineyards contained less SOC than forest land. The SOC content was affected by topographic position. The interactive effect of topographic position and land use on SOC was significant. The SOC of forest land was significantly higher at the upper position than at the middle and lower positions. Spatial distribution of organic carbon in vineyards was not influenced by altitude, but occurred as a consequence of different soil management practices. The deep tillage at 60–80 cm, along with application of organic amendments, showed the potential to preserve SOC in the subsoil and prevent carbon loss from the surface layer. Penetrometric resistance values indicated optimum soil compaction in the surface layer of the soil, while low permeability was observed in deeper layers. Increases in SOC content reduce soil compaction and thus the risk of erosion and landslides. Knowledge of soil carbon distribution as a function of topographic position, land use and soil management is important for sustainable production and climate change mitigation.


2019 ◽  
Vol 8 (1) ◽  
Author(s):  
Tong Li ◽  
Haicheng Zhang ◽  
Xiaoyuan Wang ◽  
Shulan Cheng ◽  
Huajun Fang ◽  
...  

2003 ◽  
Vol 83 (4) ◽  
pp. 363-380 ◽  
Author(s):  
A. J. VandenBygaart ◽  
E. G. Gregorich ◽  
D. A. Angers

To fulfill commitments under the Kyoto Protocol, Canada is required to provide verifiable estimates and uncertainties for soil organic carbon (SOC) stocks, and for changes in those stocks over time. Estimates and uncertainties for agricultural soils can be derived from long-term studies that have measured differences in SOC between different management practices. We compiled published data from long-term studies in Canada to assess the effect of agricultural management on SOC. A total of 62 studies were compiled, in which the difference in SOC was determined for conversion from native land to cropland, and for different tillage, crop rotation and fertilizer management practices. There was a loss of 24 ± 6% of the SOC after native land was converted to agricultural land. No-till (NT) increased the storage of SOC in western Canada by 2.9 ± 1.3 Mg ha-1; however, in eastern Canada conversion to NT did not increase SOC. In general, the potential to store SOC when NT was adopted decreased with increasing background levels of SOC. Using no-tillage, reducing summer fallow, including hay in rotation with wheat (Triticum aestivum L.), plowing green manures into the soil, and applying N and organic fertilizers were the practices that tended to show the most consistent in creases in SOC storage. By relating treatment SOC levels to those in the control treatments, SOC stock change factors and their levels of uncertainty were derived for use in empirical models, such as the United Nations Intergovernmental Panel on Climate Change (IPCC). Guidelines model for C stock changes. However, we must be careful when attempting to extrapolate research plot data to farmers’ fields since the history of soil and crop management has a significant influence on existing and future SOC stocks. Key words: C sequestration, tillage, crop rotations, fertilizer, cropping intensity, Canada


2014 ◽  
Vol 11 (18) ◽  
pp. 5235-5244 ◽  
Author(s):  
A. Chappell ◽  
N. P. Webb ◽  
R. A. Viscarra Rossel ◽  
E. Bui

Abstract. The debate remains unresolved about soil erosion substantially offsetting fossil fuel emissions and acting as an important source or sink of CO2. There is little historical land use and management context to this debate, which is central to Australia's recent past of European settlement, agricultural expansion and agriculturally-induced soil erosion. We use "catchment" scale (∼25 km2) estimates of 137Cs-derived net (1950s–1990) soil redistribution of all processes (wind, water and tillage) to calculate the net soil organic carbon (SOC) redistribution across Australia. We approximate the selective removal of SOC at net eroding locations and SOC enrichment of transported sediment and net depositional locations. We map net (1950s–1990) SOC redistribution across Australia and estimate erosion by all processes to be ∼4 Tg SOC yr−1, which represents a loss of ∼2% of the total carbon stock (0–10 cm) of Australia. Assuming this net SOC loss is mineralised, the flux (∼15 Tg CO2-equivalents yr−1) represents an omitted 12% of CO2-equivalent emissions from all carbon pools in Australia. Although a small source of uncertainty in the Australian carbon budget, the mass flux interacts with energy and water fluxes, and its omission from land surface models likely creates more uncertainty than has been previously recognised.


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