Health decisions amidst controversy: Prenatal alcohol consumption and the unequal experience of influence and control in networks

2021 ◽  
pp. 114319
Author(s):  
Elaine M. Hernandez ◽  
Jessica McCrory Calarco
Author(s):  
Sarah E. Steane ◽  
Sophia L. Young ◽  
Vicki L. Clifton ◽  
Linda A. Gallo ◽  
Lisa K. Akison ◽  
...  

2019 ◽  
Author(s):  
Tam M T Nguyen ◽  
Sarah E Steane ◽  
Karen M Moritz ◽  
Lisa K Akison

AbstractAlcohol consumption is highly prevalent amongst women of reproductive age. Given that approximately 50% of pregnancies are unplanned, alcohol has the potential to affect fetal development and program chronic disease in offspring. We examined the effect of an acute but moderate prenatal alcohol exposure (PAE) on glucose metabolism, lipid levels and dietary preference in adolescent and/or adult rat offspring. Pregnant Sprague-Dawley rats received an oral gavage of ethanol (1g/kg maternal body weight, n=9 dams) or an equivalent volume of saline (control, n=8 dams) at embryonic days 13.5 and 14.5. PAE resulted in a blood alcohol concentration of 0.05-0.06% 1h post-gavage in dams. Fasting blood glucose concentration was not affected by PAE in offspring at any age, nor were blood glucose levels during a glucose tolerance test (GTT) in 6-month old offspring (P>0.5). However, there was evidence of insulin resistance in PAE male offspring at 6 months of age, with significantly elevated fasting plasma insulin (P= 0.001), a tendency for increased first phase insulin secretion during the GTT and impaired glucose clearance following an insulin challenge (P= 0.007). This was accompanied by modest alterations in protein kinase B (AKT) signalling in adipose tissue. PAE also resulted in reduced calorie consumption by offspring compared to controls (P= 0.04). These data suggest that a relatively low-level, acute PAE programs metabolic dysfunction in offspring in a sex-specific manner. These results highlight that alcohol consumption during pregnancy has the potential to affect the long-term health of offspring.Key points summaryPrenatal alcohol exposure has the potential to affect fetal development and program chronic disease in offspring.Previous preclinical models typically use high, chronic doses of alcohol throughout pregnancy to examine effects on offspring, particularly on the brain and behaviour.In this study we use a rat model of moderate, acute, prenatal alcohol exposure to determine if this can be detrimental to maintenance of glucose homeostasis in adolescent and adult offspring.Although female offspring were relatively unaffected, there was evidence of insulin resistance in 6-month old male offspring exposed to prenatal alcohol, suggestive of a pre-diabetic state.This result suggests that even a relatively low-dose, acute exposure to alcohol during pregnancy can still program metabolic dysfunction in a sex-specific manner.


2013 ◽  
Vol 8 (S1) ◽  
Author(s):  
Ornella Ancarani ◽  
Ilaria Londi ◽  
Paolo Borro ◽  
Valentino Patussi ◽  
Emanuele Scafato ◽  
...  

2003 ◽  
Vol 17 (6) ◽  
pp. 369-372 ◽  
Author(s):  
Shannon E. Whaley ◽  
Mary J. O'Connor

Purpose. To increase the report of prenatal alcohol use in a community setting. Methods. A self-administered alcohol screening tool was developed and introduced at 12 randomly selected sites that administer the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). A matched sample of 12 WIC sites continued to use the existing verbal standard of care for assessing alcohol use. Results. Rates of reported prenatal alcohol consumption at the 12 WIC intervention sites were compared with rates at 12 control WIC sites using a repeated-measures analysis of variance (ANOVA) and independent-samples t-tests. Within 8 months of study commencement, rates of reported prenatal alcohol consumption were significantly higher at the intervention sites than at the control sites. Discussion. Use of a brief, self-administered screening tool in the WIC setting significantly increased reports of prenatal alcohol use, a key first step in the reduction of prenatal alcohol use. The WIC setting represents an excellent place to address the significant public health issue of prenatal alcohol exposure.


Alcohol ◽  
2011 ◽  
Vol 45 (1) ◽  
pp. 73-79 ◽  
Author(s):  
Hamisu M. Salihu ◽  
Jennifer L. Kornosky ◽  
O'Neil Lynch ◽  
Amina P. Alio ◽  
Euna M. August ◽  
...  

1987 ◽  
Vol 40 (7) ◽  
pp. 713-720 ◽  
Author(s):  
Thierry Lang ◽  
Patrice Degoulet ◽  
Françoise Aime ◽  
Claude Devries ◽  
Marie-Christine Jacquinet-Salord ◽  
...  

Author(s):  
Jennifer Grimm ◽  
Mark Stemmler ◽  
Yulia Golub ◽  
Eva Schwenke ◽  
Tamme W. Goecke ◽  
...  

2021 ◽  
Author(s):  
Jeremy A Labrecque ◽  
Elizabeth W Diemer ◽  
Charlotte AM Cecil ◽  
Sonja A Swanson

Background: Previous studies using Mendelian randomization have found that fetal alcohol exposure may be associated with lower IQ and test scores in childhood. Objectives: We aim to replicate and extend these findings in Generation R Study, a birth cohort based in Rotterdam, the Netherlands. Methods: We used data from Generation R which recruited pregnant women between 2002 and 2006. Alcohol use was assessed via questionnaire during each trimester. IQ was measured in the children between ages 5 and 8 using the Snijders-Oomen Non-Verbal Intelligence Test. Scores from a national standardized test administered around age 12 were used as a measure of cognition. We estimated the associations between ten genetic variants in the mothers previously found to be related to alcohol consumption and metabolism and each of the outcomes. In the children, we also estimated the association between the same genetic variants as well as two polygenic scores for alcohol consumption and the outcomes. Results: Maternal genetic variants were not found to be related to either outcome but wide confidence intervals did not preclude important effects. A few genetic variants in the children were suggestive of a decrease in IQ. Likewise, one genetic variant and the genetic score had estimates and confidence intervals consistent with increases in standardized test scores. Conclusions: Our results provide slight support for associations between genetic variants in children related to maternal prenatal alcohol consumption and IQ and cognition outcomes. These findings are in line with two previous studies on this topic.


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