Meta-omics insights in the microbial community profiling and functional characterization of fermented foods
2017 ◽
Vol 65
◽
pp. 23-31
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2008 ◽
Vol 29
(6)
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pp. 651-663
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2016 ◽
Vol 167
(7)
◽
pp. 595-603
◽
2017 ◽
Vol 53
(1)
◽
pp. 39-48
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Keyword(s):
2012 ◽
Vol 70
(3)
◽
pp. 150-162
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Keyword(s):
Keyword(s):
Keyword(s):