Successful dietary changes in a cardiovascular risk reduction intervention are differentially predicted by biopsychosocial characteristics
2011 ◽
Vol 101
(10)
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pp. 1914-1921
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2014 ◽
Vol 235
(2)
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pp. e272
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2014 ◽
Vol 73
(Suppl 2)
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pp. 399.3-400
2020 ◽
Vol 3
(6)
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pp. e207247
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2011 ◽
Vol 26
(2)
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pp. 117-128
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