Improved Analytical Method for Determination of Cholesterol-Oxidation Products in Meat and Animal Fat by QuEChERS Coupled with Gas Chromatography–Mass Spectrometry

2018 ◽  
Vol 66 (13) ◽  
pp. 3561-3571 ◽  
Author(s):  
Che-Wei Chiu ◽  
Tsai-Hua Kao ◽  
Bing-Huei Chen
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Analytical Method ◽  
Oxidation Products ◽  
Gas Chromatography Mass Spectrometry ◽  
Cholesterol Oxidation ◽  
Cholesterol Oxidation Products ◽  
Animal Fat ◽  
Chromatography Mass Spectrometry

Analysis of cholesterol oxidation products by Fast gas chromatography/mass spectrometry

2012 ◽  
Vol 35 (3) ◽  
pp. 424-430 ◽  
Author(s):  
Vladimiro Cardenia ◽  
Maria T. Rodriguez-Estrada ◽  
Elena Baldacci ◽  
Stefano Savioli ◽  
Giovanni Lercker
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Oxidation Products ◽  
Gas Chromatography Mass Spectrometry ◽  
Cholesterol Oxidation ◽  
Cholesterol Oxidation Products ◽  
Fast Gas Chromatography ◽  
Chromatography Mass Spectrometry

Specific gas chromatography—mass spectrometry analytical method for the determination of cyhexatin in animal feed

1992 ◽  
Vol 605 (1) ◽  
pp. 129-133 ◽  
Author(s):  
E. Benfenati ◽  
M. Natangelo ◽  
E. Pallucca ◽  
R. Tridico ◽  
E. Borghetti ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Analytical Method ◽  
Animal Feed ◽  
Gas Chromatography Mass Spectrometry ◽  
Chromatography Mass Spectrometry
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