Determination of Volatile Components in Ginger Using Gas Chromatography−Mass Spectrometry with Resolution Improved by Data Processing Techniques
2004 ◽
Vol 52
(21)
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pp. 6378-6383
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2005 ◽
Vol 1089
(1-2)
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pp. 227-234
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2014 ◽
Vol 47
(10)
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pp. 1683-1696
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2001 ◽
Vol 909
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pp. 237-247
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2007 ◽
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pp. 504-508
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2013 ◽
Vol 46
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pp. 2001-2016
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2015 ◽
2007 ◽