Regiospecific characterisation of the triacylglycerols in animal fats using high performance liquid chromatography-atmospheric pressure chemical ionisation mass spectrometry

The Analyst ◽  
2001 ◽  
Vol 126 (7) ◽  
pp. 1018-1024 ◽  
Author(s):  
Hazel R. Mottram ◽  
Zoë M. Crossman ◽  
Richard P. Evershed
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