Determination of an arsenosugar in oyster extracts by liquid chromatography-electrospray mass spectrometry and liquid chromatography-ultraviolet photo-oxidation-hydride generation atomic fluorescence spectrometry

The Analyst ◽  
2001 ◽  
Vol 127 (1) ◽  
pp. 60-65 ◽  
Author(s):  
D. Sánchez-Rodas ◽  
A. Geiszinger ◽  
J. L. Gómez-Ariza ◽  
K. A. Francesconi
Keyword(s):  
Mass Spectrometry ◽  
Liquid Chromatography ◽  
Electrospray Mass Spectrometry ◽  
Hydride Generation ◽  
Fluorescence Spectrometry ◽  
Atomic Fluorescence Spectrometry ◽  
Atomic Fluorescence ◽  
Photo Oxidation

Determination of arsenic species in seafood samples from the Aegean Sea by liquid chromatography–(photo-oxidation)–hydride generation–atomic fluorescence spectrometry

2005 ◽  
Vol 547 (1) ◽  
pp. 109-118 ◽  
Author(s):  
Richard Schaeffer ◽  
Csilla Soeroes ◽  
Ildiko Ipolyi ◽  
Peter Fodor ◽  
Nikolaos S. Thomaidis
Keyword(s):  
Liquid Chromatography ◽  
Hydride Generation ◽  
Aegean Sea ◽  
Arsenic Species ◽  
Fluorescence Spectrometry ◽  
Atomic Fluorescence Spectrometry ◽  
Atomic Fluorescence ◽  
Photo Oxidation

Determination of selenium species in infant formulas and dietetic supplements using liquid chromatography–hydride generation atomic fluorescence spectrometry

2005 ◽  
Vol 535 (1-2) ◽  
pp. 49-56 ◽  
Author(s):  
Pilar Viñas ◽  
Ignacio López-García ◽  
Beatriz Merino-Meroño ◽  
Natalia Campillo ◽  
Manuel Hernández-Córdoba
Keyword(s):  
Liquid Chromatography ◽  
Hydride Generation ◽  
Fluorescence Spectrometry ◽  
Atomic Fluorescence Spectrometry ◽  
Infant Formulas ◽  
Atomic Fluorescence ◽  
Selenium Species
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