Rapid fingerprinting and classification of extra virgin olive oil by microjet sampling and extractive electrospray ionization mass spectrometry
2019 ◽
Vol 305
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pp. 110005
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2013 ◽
Vol 48
(10)
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pp. 1109-1115
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2008 ◽
Vol 107
(3)
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pp. 1307-1313
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2015 ◽
Vol 7
(6)
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pp. 2180-2189
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2008 ◽
Vol 22
(13)
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pp. 2009-2014
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