scholarly journals The discovery of new phloroglucinol glycosides from Agrimonia pilosa and the mechanism of oxidative dearomatization of the methyl-substituted phloroglucinol derivatives

RSC Advances ◽  
2021 ◽  
Vol 11 (36) ◽  
pp. 22273-22277
Author(s):  
Jia Zhang ◽  
Ya-Nan Yang ◽  
Jian-Shuang Jiang ◽  
Zi-Ming Feng ◽  
Xiang Yuan ◽  
...  

New phloroglucinol glycosides, aglycones, and oxidative dearomatized products of aglycones were discovered from Agrimonia pilosa, and the mechanism of the auto oxidative dearomatization was disclosed as a free radical chain reaction with 3O2.

Tetrahedron ◽  
1999 ◽  
Vol 55 (12) ◽  
pp. 3573-3584 ◽  
Author(s):  
Pierre Girard ◽  
Nadine Guillot ◽  
William B. Motherwell ◽  
Robyn S. Hay-Motherwell ◽  
Pierre Potier

1944 ◽  
Vol 17 (4) ◽  
pp. 772-778
Author(s):  
George F. Bloomfield ◽  
G. A. Jeffrey

Abstract The reaction of nitric oxide with the olefins cyclohexene, 1-methylcyclohexene, dihydromyrcene, and rubber presents characteristics of a free-radical, chain reaction. In the products, the molecular ratio of combined oxygen to nitrogen is considerably in excess of 1:1, the nitrogen atom being generally directly linked to carbon. In many instances definite nitro compounds have been isolated, and a considerable part of the attack appears to proceed at the ethylenic carbon atoms, either by substitution or addition of NO2 and N2O3 groups. The precise reaction mechanism is obscure.


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