Beeinflussen Gewürze den Blutdruck oder die Endothelfunktion?
Keyword(s):
Referiert Azimi P, Ghiasvand R, Feizi A et al. Effect of cinnamon, cardamom, saffron and ginger consumption on blood pressure and a marker of endothelial function in patients with type 2 diabetes mellitus: A randomized controlled clinical trial. Blood Press 2016; 25: 133–140
2018 ◽
Vol 107
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2013 ◽
Vol 8
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pp. 272-280
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2008 ◽
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pp. 38
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2016 ◽
Vol 87
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Vol 65
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