Flavobacterial diseases: columnaris disease, coldwater disease and bacterial gill disease.

Author(s):  
C. E. Starliper ◽  
W. B. Schill
1991 ◽  
Vol 14 (1) ◽  
pp. 21-32 ◽  
Author(s):  
D. J. SPEARE ◽  
H. W. FERGUSON ◽  
F. W. M. BEAMISH ◽  
J. A. YAGER ◽  
S. YAMASHIRO

1980 ◽  
Vol 14 (4) ◽  
pp. 185-189 ◽  
Author(s):  
Hisatsugu WAKABAYASHI

1990 ◽  
Vol 9 ◽  
pp. 5-14 ◽  
Author(s):  
VE Ostland ◽  
HW Ferguson ◽  
JF Prescott ◽  
RMW Stevenson ◽  
IK Barker

2008 ◽  
Vol 70 (1) ◽  
pp. 20-26 ◽  
Author(s):  
James D. Bowker ◽  
Daniel G. Carty ◽  
Larry Telles ◽  
Bob David ◽  
David Oviedo

1978 ◽  
Vol 12 (4) ◽  
pp. 233-242 ◽  
Author(s):  
Norihiko KIMURA ◽  
Hisatsugu WAKABAYASHI ◽  
Shigeharu KUDO

2005 ◽  
Vol 59 (1-2) ◽  
pp. 59-69 ◽  
Author(s):  
Svetlana Jeremic ◽  
Miroslav Cirkovic ◽  
Dobrila Jakic-Dimic ◽  
Vladimir Radosavljevic

Fish health protection is a complex and permanent measure veterinary specialists are taking in order to preserve and improve breeding and production of particular fish species and categories. The system of monitoring fish health should ensure early detection of disorders in fish health and the presence of causing agents. In order for the monitoring to be efficient it should be practiced in accordance with the specific conditions of each system and breeding venues, as well as to the specific health problem needs of different farmed fish species. The most important issue in fish diseases diagnostics is the systematic monitoring of the condition offish health. Only in such way it is possible to detect a disease on time and then determine the adequate therapeutic and other necessary measures. In dealing with the problems offish pathology in carp fishponds, the epizootical situation of disease spreading caused by different agents (viruses, bacteria, fungi and parasites) has been examined. The most frequent diseases among the farmed carps in the examined fish ponds in Vojvodina area, described in this paper were: carp pox, spring viremia of carp, carp erythrodermatitis, aeromonas and pseudomonas infections, bacterial gill disease, diseases caused by ecto- and endoparasites and gill necrosis. Based on the obtained results, modern diagnostic methods were implemented and proper prevention and successful therapy of the diseases causing the greatest loss in farmed fish populations was taken.


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