Development and Evaluation of a Source/Sink Model of Indoor Air Concentrations from Isothiazolone-Treated Wood Used Indoors

AIHAJ ◽  
1995 ◽  
Vol 56 (6) ◽  
pp. 546-557 ◽  
Author(s):  
Michael A. Jayjock ◽  
Deepak R. Doshi ◽  
Edwin H. Nungesser ◽  
William D. Shade
2021 ◽  
pp. 108135
Author(s):  
Helle Vibeke Andersen ◽  
Barbara Kolarik ◽  
Niss Skov Nielsen ◽  
Thomas Hougaard ◽  
Lars Gunnarsen ◽  
...  

2021 ◽  
Author(s):  
Johan Mattsson ◽  
Lennart Larsson

An emissions barrier was used in premises with indoor air complaints due to emissions from the buildings in question. The emissions comprised chlorophenols/chloroanisoles and polycyclic aromatic hydrocarbons (PAH) from treated wood, and volatile organic compounds (VOC), mainly 2-ethylhexanol, from PVC flooring and the glue used to paste the flooring onto a concrete slab. Attaching the barrier at the surfaces from where the emissions were spread (floor, walls, ceiling) resulted in a fresh and odour-free indoor air. We conclude that using an emissions barrier in buildings made unhealthy by moisture is an efficient way of restoring a pleasant and healthy indoor air.


2020 ◽  
Vol 172 ◽  
pp. 23009
Author(s):  
Miia J. Pitkäranta ◽  
Timo Lehtimaa

This paper presents a renovation case study of a multi-storey building with initially elevated indoor air concentrations of 2-ethyl-1-hexanol and C9-C10 alcohols originating from PVC flooring. The main aim of the study was to determine the effectivity of renovation that included the use of a novel renovation material, cTrap adsorption cloth, in reducing the surface emissions and indoor air concentrations of the named compounds. Indoor air concentrations and surface emission rates of volatile organic compounds (VOC) were measured in the case building before and after renovation according to ISO16000-6 and NT Build 484 standards. The results show that the measured indoor air concentrations of the alcohols decreased to ca. 1/10 of the original concentration, and the surface emission rates dropped below the determination limit after the renovation.


2020 ◽  
Vol 22 (12) ◽  
pp. 2322-2331
Author(s):  
Simona Rozárka Jílková ◽  
Lisa Melymuk ◽  
Jana Klánová

SVOCs were measured in HVAC filters to compare seasonal differences, incoming vs. outgoing air, and semi-quantitatively determine indoor air concentrations.


2020 ◽  
Vol 11 (12) ◽  
pp. 2251-2258
Author(s):  
Ilknur Ayri ◽  
Mesut Genisoglu ◽  
Handan Gaygisiz ◽  
Aysun Sofuoglu ◽  
Sait C. Sofuoglu

2019 ◽  
Vol 85 (9) ◽  
Author(s):  
Julia G. Kraemer ◽  
Susanne Aebi ◽  
Anne Oppliger ◽  
Markus Hilty

ABSTRACT Prior studies have demonstrated an influence of the built environment on the human nasal microbiota. However, very little is known about the influences of working on a pig farm on the human nasal microbiota. We longitudinally collected samples from 30 pig farms (air and nasal swabs from humans and pigs) in Switzerland from 2014 to 2015. As controls, nasal swabs from cow farmers and individuals with no contact with farm animals were included. An analysis of the microbiota for all samples (n = 609) was performed based on 16S rRNA gene sequencing (MiSeq) and included the investigations of source-sink dynamics. The numbers of indoor airborne particles and bacterial loads in pig farms were also investigated and were highest in winter. Similarly, the microbiota analyses revealed that the alpha diversity values of the nares of pig farmers were increased in winter in contrast to those of samples from the nonexposed controls, which displayed low alpha diversity values throughout the seasons. Source-sink analyses revealed that bacteria from the noses of pigs are more commonly coidentified within the pig farmers' microbiota in winter but to a less extent in summer. In addition, in winter, there was a stronger intrasimilarity for samples that originated from the same farm than for samples from different farms, and this farm specificity was partially or completely lost in spring, summer, and fall. In conclusion, in contrast to nonexposed controls, a pig farmer’s nasal microbiota is dynamic, as the indoor-air microbiota of pig farms drives the composition of the pig farmer’s nasal microbiota in a season-dependent manner. IMPORTANCE The airborne microbiota of pig farms poses a potential health hazard and impacts both livestock and humans working in this environment. Therefore, a more thorough understanding of the microbiota composition and dynamics in this setting is needed. This study was of a prospective design (12 months) and used samples from different sites. This means that the microbiota of air, animals (pigs), and humans was simultaneously investigated. Our findings highlight that the potential health hazard might be particularly high in winter compared to that in summer.


1996 ◽  
Vol 30 (10) ◽  
pp. 2948-2957 ◽  
Author(s):  
Marc L. Fischer ◽  
Abra J. Bentley ◽  
Kristie A. Dunkin ◽  
Alfred T. Hodgson ◽  
William W. Nazaroff ◽  
...  

2010 ◽  
Vol 7 (8) ◽  
pp. 3080-3099 ◽  
Author(s):  
Marie-Eve Héroux ◽  
Nina Clark ◽  
Keith Van Ryswyk ◽  
Ranjeeta Mallick ◽  
Nicolas L. Gilbert ◽  
...  

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