The Effect of Dietary L-Carnitine Supplementation on Growth Performance, Carcass Traits, and Composition of Edible Meat in Japanese Quail (Coturnix coturnix japonica)
2005 ◽
Vol 14
(4)
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pp. 709-715
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2018 ◽
Vol 65
(1)
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pp. 79-83
2019 ◽
Vol 52
(1)
◽
pp. 339-346
Keyword(s):
2017 ◽
Vol 46
(10)
◽
pp. 800-804
Keyword(s):
2008 ◽
Vol 1
(1)
◽
pp. 44-49
◽
2020 ◽
Vol 55
(3)
◽
pp. 225-228
2018 ◽
Vol 20
(4)
◽
pp. 773-780
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Keyword(s):