scholarly journals Comparison of Two Blended Animal-Vegetable Fats Having Low or High Free Fatty Acid Content

1995 ◽  
Vol 4 (1) ◽  
pp. 41-48 ◽  
Author(s):  
P.W. Waldroup ◽  
S.E. Watkins ◽  
E.A. Saleh
Keyword(s):  
Fatty Acid ◽  
Free Fatty Acid ◽  
Free Fatty Acid Content ◽  
Acid Content ◽  
Fatty Acid Content ◽  
High Free Fatty Acid

Acid-Base Transesterification of Oil with High Free Fatty Acid Content

2010 ◽  
Vol 1 (1) ◽  
pp. 7
Author(s):  
Anil Kumar ◽  
Redeem Valoyi ◽  
Aoyi Ochieng ◽  
Maurice Onyango
Keyword(s):  
Fatty Acid ◽  
Free Fatty Acid ◽  
Free Fatty Acid Content ◽  
Acid Content ◽  
Fatty Acid Content ◽  
High Free Fatty Acid ◽  
Acid Base

Eco-friendly Pretreatment of Oil with High Free Fatty Acid Content Using a Sulfamic Acid/Ethanol System

2016 ◽  
Vol 93 (10) ◽  
pp. 1393-1397 ◽  
Author(s):  
Patrick Martins de Oliveira ◽  
Luana Machado Farias ◽  
Joaquín A. Morón-Villarreyes ◽  
Marcelo G. Montes D'Oca
Keyword(s):  
Fatty Acid ◽  
Free Fatty Acid ◽  
Free Fatty Acid Content ◽  
Acid Content ◽  
Fatty Acid Content ◽  
Sulfamic Acid ◽  
High Free Fatty Acid ◽  
Ethanol System
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