The Politics of High Food Prices

Author(s):  
Robert Paarlberg

When did high food prices become a political issue? Most recently high food prices became an intense political issue in 2007–2008, when international market prices for rice, wheat, and corn all spiked sharply upward at the same time. By April 2008, the price of maize...

2010 ◽  
Vol 61 (2) ◽  
pp. 398-425 ◽  
Author(s):  
Christopher L. Gilbert
Keyword(s):  

Significance Electricity companies wanted a near-38% rise amid soaring international market prices, but the ERC wanted to avoid a price shock. In November, the government declared an ‘energy crisis’ at the ERC’s request, thanks to reduced domestic electricity supply and the global market situation, and extended it in December for six months. Impacts Investment in infrastructure and technologies should contribute to economic growth and create jobs. Care will have to be taken that closing established mines and power plants do not depress economies locally and raise unemployment. Rising domestic utility prices will inflict political damage on a fragile government. Phasing out coal will improve air quality and population health and well-being, with knock-ons for healthcare priorities and spending.


2020 ◽  
Vol 117 (36) ◽  
pp. 21985-21993
Author(s):  
Paolo D’Odorico ◽  
Davide Danilo Chiarelli ◽  
Lorenzo Rosa ◽  
Alfredo Bini ◽  
David Zilberman ◽  
...  

Major environmental functions and human needs critically depend on water. In regions of the world affected by water scarcity economic activities can be constrained by water availability, leading to competition both among sectors and between human uses and environmental needs. While the commodification of water remains a contentious political issue, the valuation of this natural resource is sometime viewed as a strategy to avoid water waste. Likewise, water markets have been invoked as a mechanism to allocate water to economically most efficient uses. The value of water, however, remains difficult to estimate because water markets and market prices exist only in few regions of the world. Despite numerous attempts at estimating the value of water in the absence of markets (i.e., the “shadow price”), a global spatially explicit assessment of the value of water in agriculture is still missing. Here we propose a data-parsimonious biophysical framework to determine the value generated by water in irrigated agriculture and highlight its global spatiotemporal patterns. We find that in much of the world the actual crop distribution does not maximize agricultural water value.


2016 ◽  
Vol 68 (1) ◽  
pp. 164-181 ◽  
Author(s):  
Dick Durevall ◽  
Roy van der Weide
Keyword(s):  
Lao Pdr ◽  

Food Policy ◽  
2010 ◽  
Vol 35 (4) ◽  
pp. 274-285 ◽  
Author(s):  
Rachel Sabates-Wheeler ◽  
Stephen Devereux

2008 ◽  
Vol 39 ◽  
pp. 477-484 ◽  
Author(s):  
Zahoor ul Haq ◽  
Hina Nazli ◽  
Karl Meilke
Keyword(s):  

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