Research progress of ice slurry in food industry: application, production, heat and mass transfer

Author(s):  
Fei Lyu ◽  
Rongrong Zhu ◽  
Wei Tang ◽  
Yuting Ding ◽  
Jianhua Liu

2001 ◽  
Vol 2001 (0) ◽  
pp. 471-476
Author(s):  
Shoichiro FUKUSAKO ◽  
Masahiko YAMADA ◽  
Tsuyoshi KAWANAMI








2012 ◽  
Vol 3 (2) ◽  
pp. 101-105 ◽  
Author(s):  
C. K. Kirubhashankar C. K. Kirubhashankar ◽  
◽  
S.Ganesh S.Ganesh


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