The Enzymatic Oxidation of Reduced Diphosphopyridine Nucleotide in the Maize Root Tip by an Oxidation Product of Ascorbic Acid
1961 ◽
Vol 14
(2)
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pp. 266-274
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1954 ◽
Vol 48
(1)
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pp. 233-235
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1993 ◽
Vol 268
(2)
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pp. 1304-1309
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1993 ◽
Vol 125
(2)
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pp. 413-429
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1950 ◽
Vol 1
(1)
◽
pp. 5-8
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1994 ◽
Vol 127
(2)
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pp. 321-333
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2021 ◽
Vol 77
(3)
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pp. 282-285