PERMANENT GENETIC RESOURCES: Development of microsatellite markers for two nonviviparous mangrove species, Acanthus ilicifolius and Lumnitzera racemosa

Djamaluddin R. 2018. The mangrove flora and their physical habitat characteristics in Bunaken National Park, NorthSulawesi, Indonesia. Biodiversitas 19: 1303-1312. The mangrove forests of Bunaken National Park are among the most distinctive andunusual in Southeast Asia because of the species that the forests contain. This study investigated the identity and diversity of mangroveplants as well as physiographic factors and major physical processes of every type of sub-habitats. Seven surveys were conducted tocollect and identify mangrove species of the park. Sub-habitats where specimen was found, aspects related to tidal inundation, nature ofsoil, freshwater influence and topography were observed as well as major physical processes influencing the condition of each subhabitat.The results suggested that the park was floristically rich with at least 27 plant species and they were distributed over tenrecognized sub-habitat types in different composition and diversity. Ceriops zippeliana Blume, Lumnitzera racemosa Willd, Lumnitzeralittorea (Jack) Voigt., Sonneratia ovata Backer, and Camptostemon philippinense (Vidal) Becc. were found in Bunaken National Parkand their presence confirmed the broader distribution limit of these species within Indo-Malesia region. A special notice was for C.philippinense as the distribution limit of this is rarely reported.

Download Full-text

Microsatellite Markers in Olives (Olea europaea L.): Utility in the Cataloging of Germplasm, Food Authenticity and Traceability Studies

Foods ◽

10.3390/foods10081907 ◽

2021 ◽

Vol 10 (8) ◽

pp. 1907

Author(s):

Shambhavi Yadav ◽

Joana Carvalho ◽

Isabel Trujillo ◽

Marta Prado

Keyword(s):

Molecular Markers ◽

Oleic Acid ◽

Microsatellite Markers ◽

Genetic Resources ◽

Mediterranean Region ◽

Food Authenticity ◽

Food Authentication ◽

Organoleptic Characteristics ◽

Olive Cultivars ◽

Molecular Information

The olive fruit, a symbol of Mediterranean diets, is a rich source of antioxidants and oleic acid (55–83%). Olive genetic resources, including cultivated olives (cultivars), wild olives as well as related subspecies, are distributed widely across the Mediterranean region and other countries. Certain cultivars have a high commercial demand and economical value due to the differentiating organoleptic characteristics. This might result in economically motivated fraudulent practices and adulteration. Hence, tools to ensure the authenticity of constituent olive cultivars are crucial, and this can be achieved accurately through DNA-based methods. The present review outlines the applications of microsatellite markers, one of the most extensively used types of molecular markers in olive species, particularly referring to the use of these DNA-based markers in cataloging the vast olive germplasm, leading to identification and authentication of the cultivars. Emphasis has been given on the need to adopt a uniform platform where global molecular information pertaining to the details of available markers, cultivar-specific genotyping profiles (their synonyms or homonyms) and the comparative profiles of oil and reference leaf samples is accessible to researchers. The challenges of working with microsatellite markers and efforts underway, mainly advancements in genotyping methods which can be effectively incorporated in olive oil varietal testing, are also provided. Such efforts will pave the way for the development of more robust microsatellite marker-based olive agri-food authentication platforms.

Download Full-text