Role of ethylene and related gene expression in the interaction between strawberry plants and the plant growth-promoting bacterium Azospirillum brasilense

Plant Biology ◽  
2018 ◽  
Vol 20 (3) ◽  
pp. 490-496 ◽  
Author(s):  
J. M. Elías ◽  
M. F. Guerrero-Molina ◽  
M. G. Martínez-Zamora ◽  
J. C. Díaz-Ricci ◽  
R. O. Pedraza
Keyword(s):  
Gene Expression ◽  
Plant Growth ◽  
Azospirillum Brasilense ◽  
Related Gene ◽  
Plant Growth Promoting ◽  
Growth Promoting

Unraveling the role of plant growth-promoting rhizobacteria in the alleviation of arsenic phytotoxicity: A review

2021 ◽  
pp. 126809
Author(s):  
Sayanta Mondal ◽  
Krishnendu Pramanik ◽  
Sudip Kumar Ghosh ◽  
Priyanka Pal ◽  
Tanushree Mondal ◽  
...  
Keyword(s):  
Plant Growth ◽  
Plant Growth Promoting Rhizobacteria ◽  
Plant Growth Promoting ◽  
Growth Promoting

scholarly journals Plant-Growth-Promoting Rhizobacteria Emerging as an Effective Bioinoculant to Improve the Growth, Production and Stress Tolerance of Vegetable Crops

2021 ◽  
Vol 22 (22) ◽  
pp. 12245
Author(s):  
Manoj Kumar ◽  
Ved Prakash Giri ◽  
Shipra Pandey ◽  
Anmol Gupta ◽  
Manish Kumar Patel ◽  
...  
Keyword(s):  
Plant Growth ◽  
Crop Production ◽  
Insect Pests ◽  
Vegetable Consumption ◽  
Plant Growth Promoting Rhizobacteria ◽  
Vegetable Crops ◽  
Vegetable Crop ◽  
Plant Growth Promoting ◽  
Growth Promoting

Vegetable cultivation is a promising economic activity, and vegetable consumption is important for human health due to the high nutritional content of vegetables. Vegetables are rich in vitamins, minerals, dietary fiber, and several phytochemical compounds. However, the production of vegetables is insufficient to meet the demand of the ever-increasing population. Plant-growth-promoting rhizobacteria (PGPR) facilitate the growth and production of vegetable crops by acquiring nutrients, producing phytohormones, and protecting them from various detrimental effects. In this review, we highlight well-developed and cutting-edge findings focusing on the role of a PGPR-based bioinoculant formulation in enhancing vegetable crop production. We also discuss the role of PGPR in promoting vegetable crop growth and resisting the adverse effects arising from various abiotic (drought, salinity, heat, heavy metals) and biotic (fungi, bacteria, nematodes, and insect pests) stresses.

Potential Role of Endophytes for Sustainable Environment

2019 ◽  
pp. 78-95
Author(s):  
Zubair A. Dar ◽  
Bhat Rifat ◽  
Javeed I. A. Bhat ◽  
Asma Absar Bhatti ◽  
Shamsul Haq ◽  
...  
Keyword(s):  
Plant Growth ◽  
Organic Contaminants ◽  
Plant Stress ◽  
Plant Responses ◽  
Sustainable Environment ◽  
Plant Growth Promoting ◽  
Plant Stress Tolerance ◽  
Growth Promoting ◽  
Almost All

Endophytes are symptomless fungal and bacterial microorganisms found in almost all living plants. They are vital components of plant microbiomes. Endophytes affect plant growth and plant responses to pathogens, herbivores, and environmental change by producing a range of natural products having antifungal, antibacterial, and insecticidal properties. Endophytes have shown particular promise in agriculture particularly as beneficial crop inoculants and are known to enhance abiotic and biotic plant stress tolerance by increasing tolerance to drought and water stress, as well as tolerance to high temperature and high salinity. A better understanding of their plant growth-promoting mechanisms could simplify higher production of energy crops in a more sustainable manner even on marginal land and feed stocks for industrial processes, thus contribute to avoiding conflicts between food and energy production Many endophytes can be exploited to improve the efficiency of phytoremediation as they are found to be resistant to heavy metals and capable of detoxifying organic contaminants.

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