scholarly journals Complete Genome Sequence of Streptococcus thermophilus Strain ND03

2010 ◽  
Vol 193 (3) ◽  
pp. 793-794 ◽  
Author(s):  
Z. Sun ◽  
X. Chen ◽  
J. Wang ◽  
W. Zhao ◽  
Y. Shao ◽  
...  
2018 ◽  
Vol 7 (8) ◽  
Author(s):  
Lucas Proust ◽  
Valentin Loux ◽  
Véronique Martin ◽  
Cristian Magnabosco ◽  
Martin Pedersen ◽  
...  

Streptococcus thermophilus is one of the most used dairy starters for the production of yogurt and cheese. We report here the complete genome sequence of the industrial strain S. thermophilus N4L, which is used in dairy technology for its fast-acidifying phenotype.


2017 ◽  
Vol 12 (1) ◽  
Author(s):  
Voula Alexandraki ◽  
Maria Kazou ◽  
Jochen Blom ◽  
Bruno Pot ◽  
Effie Tsakalidou ◽  
...  

2018 ◽  
Vol 6 (6) ◽  
pp. e01587-17 ◽  
Author(s):  
E. Anne Hatmaker ◽  
Lauren A. Riley ◽  
Kaela B. O’Dell ◽  
Beth Papanek ◽  
Brenton R. Graveley ◽  
...  

ABSTRACT We report here the complete genome sequence of Streptococcus thermophilus DGCC 7710. S. thermophilus is widely used in industrial dairy production.


2012 ◽  
Vol 194 (16) ◽  
pp. 4428-4429 ◽  
Author(s):  
X. Kang ◽  
N. Ling ◽  
G. Sun ◽  
Q. Zhou ◽  
L. Zhang ◽  
...  

2015 ◽  
Vol 3 (3) ◽  
Author(s):  
Simon J. Labrie ◽  
Denise M. Tremblay ◽  
Pier-Luc Plante ◽  
Jessica Wasserscheid ◽  
Ken Dewar ◽  
...  

2011 ◽  
Vol 193 (19) ◽  
pp. 5581-5582 ◽  
Author(s):  
C. Delorme ◽  
C. Bartholini ◽  
M. Luraschi ◽  
N. Pons ◽  
V. Loux ◽  
...  

2017 ◽  
Vol 5 (17) ◽  
Author(s):  
Daniel M. Linares ◽  
Silvia Arboleya ◽  
R. Paul Ross ◽  
Catherine Stanton

ABSTRACT Here is presented the whole-genome sequence of Streptococcus thermophilus APC151, isolated from a marine fish. This bacterium produces gamma-aminobutyric acid (GABA) in high yields and is biotechnologically suitable to produce naturally GABA-enriched biofunctional yogurt. Its complete genome comprises 2,097 genes and 1,839,134 nucleotides, with an average G+C content of 39.1%.


2015 ◽  
Vol 3 (5) ◽  
Author(s):  
Yudong Shi ◽  
Yun Chen ◽  
Zhouyong Li ◽  
Lan Yang ◽  
Wei Chen ◽  
...  

Streptococcus thermophilus MN-BM-A02 was originally isolated from a traditional fermented dairy product in China. The characteristics of this bacterium are its high acid-producing rate and low post-acidification. This study presents the genome sequence of MN-BM-A02. Its complete genome comprises 2,025 genes and 1,850,434 nucleotides with an average G+C content of 39%.


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