Inhibition of deoxynivalenol translocation and fungal colonization in Fusarium head blight resistant wheat
Ergosterol analyses of seed samples infected with Fusarium culmorum from 22 wheat genotypes differing in resistance to Fusarium head blight indicated that visual assessment of head blight levels from a field plot gives a reliable estimate of the amount of fungal biomass. The percentage of infected spikelets was a better indication of the amount of fungal biomass present than the percentage of infected heads. This suggests that Fusarium head blight resistance in this population is mainly based on resistance to colonization and that resistance to establishment of the initial infection plays only a minor role. Plants from a susceptible and a resistant breeding line were inoculated with F. culmorum at flowering time. Four weeks after inoculation heads were selected with Fusarium-infected spikelets levels ranging from 0 to 100%. At this time only low levels of ergosterol were detected in the kernels. Eight weeks after inoculation, ergosterol concentrations in chaff and kernels were significantly higher in the susceptible line compared with the resistant breeding line. At 4 and 8 weeks after inoculation the trichothecene deoxynivalenol content of chaff and kernels was also much higher in the susceptible line than in the resistant line. The Fusarium head blight resistant line possesses resistance to hyphal invasion. It appears that deoxynivalenol is transported from the chaff to the young kernel and the pathogen then colonizes the kernel. In the resistant line deoxynivalenol translocation from chaff to kernel was inhibited and little fungal colonization occurred. It is hypothesized that this is based on a membrane-based trichothecene tolerance. Key words: wheat, Fusarium, trichothecene, resistance, ergosterol, deoxynivalenol.