Prediction of soil seed bank of piedmont and alluvial environments of Dera Ghazi Khan, Punjab, Pakistan

The current focus is on the overall pattern of seed storage present in the fragments of the soil of piedmont and alluvial landscapes of the environment. The present study predicted the seed banks of both soils of alluvial and piedmont zones in different ecological conditions and evaluate the potential of seeds in the restoration of both environments. The composition of the seed bank of soil is mainly affected by the alluvial environment and the structure of cleared area shows that more species of germinating annual grasses and growable seeds with the higher total number. Extant vegetation structures have an important role in the diversity of soil seed reservoirs, whose composition corresponded with the openness of the site. When in situ soil seed bank is recruited, it helps to restore only some components of the plant community in an alluvial environment. In our current research, it was confirmed that seed richness was higher in number at lower elevation (alluvial) than that at high elevation (piedmont). Seed richness showed a significant negative correlation with anions, cations, while significantly positive with altitude that suggests the richness pattern of the overall seed bank of the area is influenced by various environmental factors.

Biological features of seeds of a wild-growing species of Poterium polygamum

Relevance. Biological features (morphometric indicators, viability and germinating power) of Poterium polygamum seeds found in natural communites of the Stavropol Territory have been studied. The conservation of wild-growing plant species in the natural population and the rational use of their potential are relevant.Methods. Years of study — 2013–2021. The subject of the study is Poterium polygamum seeds. Seeds were collected in 2013. Studies were carried out according to the methods of studying seed material. Freshly harvested seeds and seeds of different shelf life were germinated in petri dishes at a temperature of 18–20 °C.Results. The collected seeds of Poterium polygamum are quite large. The length of the seeds is 4–5 mm, the width is about 2.5 mm. The mass of 1000 pieces of seeds on average was 10.59 grams. Complete absence of viability of freshly harvested Poterium polygamum seeds was revealed. After three months, seed viability was 97%. This is a shallow physiological rest associated with the post-harvest maturation period. During the storage of seeds, their high germination was established — from 70 to 100%. The duration of seed storage is 8 years. The largest number of germinated seeds and their germinating power were noted in the third year of their storage (100%). Seeds germinated on the third or fourth day. The differences between the viability of seeds and their germinating power are not great. In the eighth year of storage of Poterium polygamum seeds, viability and germinating power were slightly reduced. The storage period of seeds, in which they retain the ability to germinate and the germinating power, is long. It has been found that the wild species Poterium polygamum belongs to plants with a high (70 to 100%) viability. This species is regularly resumed in the natural population. The revealed biological features of Poterium polygamum seeds can become the scientific basis during the reconstruction of degraded natural grass stand and in selection work.

The J. Derek Bewley Career Lecture. Seeds–plants–crops–biodiversity–environment–people: illustrating understanding and ideas

The J. Derek Bewley Career Lectures presented at the triennial meetings of the International Society of Seed Science support early-career seed scientists by providing retrospective views, from those late in their careers, of lessons learned and future implications. Ambition, ability, inspiration, foresight, hard work and opportunity are obvious career requirements. The importance of mentoring and teamwork combined with the clear communication of results, understanding and ideas are emphasized. The role of illustration in research, and its dissemination, is outlined: illustration can support hypothesis development, testing and communication. Climate change may perturb the production of high-quality seed affecting conservation as well as agriculture, horticulture and forestry. An illustrative synthesis of the current understanding of temporal aspects of the effects of seed production environment on seed quality (assessed by subsequent seed storage longevity) is provided for wheat (Triticum aestivum L.) and rice (Oryza sativa L.). Seed science research can contribute to complex global challenges such as future food supplies from seed-propagated crops in our changing climate whilst conserving biological diversity (through seed ecology and technologies such as ex situ plant genetic resources conservation by long-term seed storage in genebanks), but only if that research can be – and then is – applied.

Prospects of the Application of Garlic Extracts and Selenium and Silicon Compounds for Plant Protection against Herbivorous Pests: A Review

Protection of plants against herbivorous pests is an important aspect that guarantees agricultural efficiency, i.e., food provision to populations. Environmental, water and foodstuff pollution by toxic pesticides, along with climate changes, highlight the necessity to achieve intensive development of ecologically safe methods of herbivory control. This review discusses modern methods of plant protection against insect pests: the biofortification of plants with selenium, treatment of plants with bulk and nano-silicon, and utilization of garlic extracts. The peculiarities of such methods of defense are described in relation to growth stimulation as well as increasing the yield and nutritional value of products. Direct defense methods, i.e., mechanical, hormonal, through secondary metabolites and/or mineral element accumulation, and indirect defense via predator attraction are discussed. Examples of herbivorous pest control during plant growth and grain/seed storage are emphasized. A comparison of sodium selenate, silicon containing fertilizer (Siliplant) and garlic extract efficiency is analyzed on Raphanus sativus var. lobo infested with the cruciferous gall midge Contarinia nasturtii, indicating the quick annihilation of pests as a result of the foliar application of garlic extract or silicon-containing fertilizer, Siliplant.

Thermal Shift Assay as a Tool to Evaluate the Release of Breakdown Peptides from Cowpea β-Vignin during Seed Germination

The present work aimed to characterize the molecular relationships between structure and function of the seed storage protein β-vignin, the vicilin storage protein of cowpea (Vigna unguiculata, l. Walp) seeds. The molecular characterization of β-vignin was carried out firstly by assessing its thermal stability, under different conditions of pH and ionic strength, by thermal shift assay (TSA) using SYPRO Orange fluorescent dye. Secondly, its aggregation propensity was evaluated using a combination of chromatographic and electrophoretic techniques. Two forms of β-vignin were considered: the native form purified from mature quiescent seeds, and a stable breakdown intermediate of 27 kDa produced while seeds germinate. TSA is a useful tool for determining and following over time the structural changes that occur to the protein during germination. The main result was the molecular characterization of the 27 kDa intermediate breakdown polypeptide, which, to the best of our knowledge, has never been described before. β-vignin seems to retain its trimeric conformation despite the evident degradation of its polypeptides.

Mobilization of seed storage proteins is crucial to high vigor in common bean seeds

ABSTRACT: Seed germination is a complex process controlled by many factors, in which physical and biochemical mechanisms are involved and the mobilization of reserves is crucial for this process to occur. Although, seed reserve mobilization is usually thought to be a post-germination process, seed reserve proteins mobilization occurs during germination. This study quantified seed proteins of bean genotypes during different hydration times, in order to understand the process of protein mobilization and whether there is relationship of this biochemical component with seed vigor. This study was conducted using seeds with different levels of vigor, genotypes with highest (13, 42, 55 and 81) and lowest (07, 23, 44, 50, IPR-88-Uirapurú and Iapar 81) physiological quality. High vigor genotypes showed greater efficiency in hydrolysis and mobilization of protein component, because they presented low globulins content in cotyledons at radicle protrusion in relation to low vigor genotypes (07, 23 and 50). The protein alpha-amylase inhibitor, observed in all genotypes, is involved with the longer time needed for radicle protrusion, according to the band intensity difference in genotypes 07, 44 and Iapar 81.

Collection Guidelines to Achieve a Viable Caper Commercial Propagation

The caper (Capparis spinosa L.) is a perennial plant characteristic of the Mediterranean region that presents difficulties in its propagation, both vegetatively and by seeds. The main aim of this study is to provide collection guidelines to achieve a viable caper commercial propagation, for which three experiments were undertaken to determine the viability and germination in different seed lots. In the first experiment, commercial and own produced seeds (collected with the same criteria as commercial seeds) were analysed; the commercial seeds presented the lowest viability and germination. The second experiment analysed the effect of the fruit (from which the seeds were extracted) at its maturation stage, obtaining the lowest seed viability and germination in the seeds extracted from the dry fruits. In the third experiment, seed viability and germination were analysed immediately after collection, following a short drying period (3 d), and after six storage months. Viability and germination decreased with seed storage. Overall, it can be stated that caper seeds are sensitive to desiccation; consequently, a general rule of thumb is to collect the fruits once a week, to extract the seeds, and to plant them immediately for germination.

Innovative Low-Cost Naturally Ventilated Maize Seed Storage System

A 22-m3 residential room was converted to a seed storage facility by retrofitting a solar collector on the roof. Three different chimney sizes of diameter and height of 200 mm x 3.6 m, 200 mm x 4.8 m, 300 mm x 3.6 m, and 300 mm x 4.8 m were investigated to determine the best size of the chimney to be used for ventilation in a storage facility. The parameters measured were the air velocity in the chimney duct, as well as the air temperature and relative humidity at the inlet, centre, and outlet of the storage facility. The diameter of the chimney had a significant effect (P<0.05) on the ventilation rate achieved in the storage facility. Significant differences were found between the different chimney diameters and heights (P≤0.05). The 300 mm diameter chimneys were able to extract hot air from the roof solar collector; however, the 200 mm diameter failed. The modified naturally-ventilated seed storage room was able to reduce the relative humidity from 69.7% to a safe relative humidity of 37.9%, while at the same time the temperature increased from 23.3℃ to 35℃ in the 300 mm x 4.8 m chimney.

Relationship between the Characteristics of Bread Wheat Grains, Storage Time and Germination

Seed storage is important to farmers, breeders and for germplasm preservation. During storage, seeds accumulate damage at the structural and metabolic level, which disrupt their function and reduce resistance to adverse external conditions. In this regard, issues related to seed aging prove to be relevant for maintaining the viability of genetic collections. We analyzed morphological characteristics of grains and their coat color for 44 recombinant inbred lines (RILs) of bread wheat grown in four different seasons, 2003, 2004, 2009 and 2014. Our investigations were performed in 2020. For 19 RILs from the same seasons germination was evaluated. Our results demonstrate that genotype significantly affects the variability of all seed traits, and the year of harvesting affects about 80% of them (including all the traits of shape and size). To identify the trend between changes in grain characteristics and harvesting year, we estimated correlation coefficients between them. No significant trend was detected for the grain shape/size traits, while 90% of the color traits demonstrated such a trend. The most significant negative correlations were found between the harvesting year and the traits of grain redness: the greater the storage time, the more intensive is red color component for the grains. At the same time, it was shown that grains of longer storage time (earlier harvesting year) have lighter coat. Analysis of linear correlations between germination of wheat seeds of different genotypes and harvesting years and their seed traits revealed a negative linear relationship between the red component of coat color and germination: the redder the grains, the lower their germination rate. The results obtained demonstrate manifestations of metabolic changes in the coat of grains associated with storage time and their relationship with a decrease of seed viability.