scholarly journals The Effect of Material Properties on the Perceived Shape of Three-Dimensional Objects

i-Perception ◽  
2020 ◽  
Vol 11 (6) ◽  
pp. 204166952098231
Author(s):  
Masakazu Ohara ◽  
Juno Kim ◽  
Kowa Koida

Perceiving the shape of three-dimensional objects is essential for interacting with them in daily life. If objects are constructed from different materials, can the human visual system accurately estimate their three-dimensional shape? We varied the thickness, motion, opacity, and specularity of globally convex objects rendered in a photorealistic environment. These objects were presented under either dynamic or static viewing condition. Observers rated the overall convexity of these objects along the depth axis. Our results show that observers perceived solid transparent objects as flatter than the same objects rendered with opaque reflectance properties. Regional variation in local root-mean-square image contrast was shown to provide information that is predictive of perceived surface convexity.

1989 ◽  
Vol 111 (2) ◽  
pp. 180-186 ◽  
Author(s):  
Takeshi Tsujimura ◽  
Tetsuro Yabuta ◽  
Takenori Morimitsu

This paper presents a three-dimensional shape-reconstruction system that employs an ultrasonic distance sensor placed on a manipulator. This system can not only reconstruct the shape of an object, but it can also precisely assess the distance from the manipulator to the object. By employing the freedom of the manipulator, the system can measure an object with the sensor in any position and orientation, and can then numerically reconstruct object images using measured data. Experimental results show that the newly developed system and method make object shape reconstruction easy and inexpensive. They also show that the three-dimensional object data obtained by this method can be used in manipulator control.


2006 ◽  
Vol 37 (4) ◽  
pp. 583
Author(s):  
Michael McGowan

This article examines the relatively new fields of colour and shape trade marks. It was initially feared by some academics that the new marks would encroach on the realms of patent and copyright.  However, the traditional requirements of trade mark law, such as functionality and descriptiveness, have meant that trade marks in colour and shape are extremely hard to acquire if they do not have factual distinctiveness. As colour and shape trade marks have no special restrictions, it is proposed that the combination trade mark theory and analysis from the Diamond T case should be used as a way to make them more accessible. The combination analysis can be easily applied because every product has a three dimensional shape and a fourth dimension of colour.


2017 ◽  
Author(s):  
Tatsuya Kitamura ◽  
Hironori Takemoto ◽  
Hisanori Makinae ◽  
Tetsutaro Yamaguchi ◽  
Kotaro Maki

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