scholarly journals Product Quality Control’s Organization and Defects’ Prevention for Electronic Products

2018 ◽  
Vol 7 (4.20) ◽  
pp. 631
Author(s):  
D. V. Myskov ◽  
V. V. Kurenkov ◽  
A. I. Gorobets ◽  
M. A. NazarenkoMirea

The processes associated with the organization of product quality control and prevention of marriage of electronic products. Stages of control process are revealed, classification of types of control on characteristic signs is carried out.

2020 ◽  
Vol 5 (3) ◽  
pp. 287-297
Author(s):  
Zahro’in Nitafiyah ◽  
Saharuddin Kaseng ◽  
Syamsuddin Syamsuddin

This study aims to determine how the implementation of quality control using statistical aids is useful in an effort to control the level of product damage in the company. Quality control analysis is carried out using statistical tools in the form of check sheets and p control maps. Check sheets are used to present data to make it easier to understand data for the purposes of subsequent analysis. P control maps are used to monitor damaged products whether they are still in control or not. The results of the P control chart analysis show that the process has been carried out well. This can be seen in the final product quality control chart with the final number of CL values showing 0.0049, UCL 0.0091, LCL 0.0007 with a proportion of 0.0050 defects which means that the quality control process is within controlled limits because the value of the defect proportion is smaller than the UCL value. Penelitian ini bertujuan untuk mengetahui bagaimana pelaksanaan pengendalian kualitas menggunakan alat bantu statistik bermanfaat dalam upaya mengendalikan tingkat kerusakan produk di perusahaan. Analisis pengendalian kualitas dilakukan menggunakan alat bantu statistik berupa check sheet dan peta kendali p. Check sheet digunakan untuk menyajikan data agar memudahkan dalam memahami data untuk keperluan analisis selanjutnya. Peta kendali p digunakan untuk memonitor produk yang rusak apakah masih berada dalam kendali atau tidak. Hasil analisis peta kendali p menunjukkan bahwa proses sudah terlaksana dengan baik. Hal ini dapat dilihat pada grafik kendali kualitas produk akhir dengan jumlah akhir nilai CL menunjukkan 0.0049, UCL 0.0091, LCL 0.0007 dengan proporsi cacat 0.0050 yang berarti proses pengendalian kualitas berada dalam batas terkendali karena nilai proporsi cacat lebih kecil dari nilai UCL.


2020 ◽  
Author(s):  
Aleksandr Bartashevich

The textbook discusses the types, classification of furniture, joinery and requirements for them; the methodology and process of furniture design, its organizational forms; the basics of design design: functional, ergonomic, technological, composite; General technical conditions for furniture, fittings, joinery, etc. Types of product quality control are described. The basics of automating the design of Cabinet furniture are described. For students of institutions that implement educational programs of secondary vocational education in the specialty "woodworking technology".


2017 ◽  
Vol 17 (6) ◽  
pp. 13-24
Author(s):  
E.V. Freydina ◽  
◽  
E.V. Freydina ◽  
A.A. Botvinnik ◽  
A.N. Dvornikova ◽  
...  

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