Purification and characterization of a thermostable α-galactosidase fromThielavia terrestrisNRRL 8126 in solid state fermentation

Purification and Characterization of Xylanase SRXL1 from Sporisorium reilianum Grown in Submerged and Solid-State Fermentation

BioResources ◽

10.15376/biores.8.4.5309-5318 ◽

2013 ◽

Vol 8 (4) ◽

Cited By ~ 5

Author(s):

Jorge Álvarez-Cervantes ◽

Edna Maria Hernández-Domínguez ◽

Ainhoa Arana-Cuenca ◽

Gerardo Díaz-Godínez ◽

Yuridia Mercado-Flores

Keyword(s):

Solid State ◽

Sporisorium Reilianum

Partial purification and characterization of a thermostable mushroom tannase induced during solid state fermentation of Toxicodendron vernicifluum stem bark by Fomitella fraxinea

Biocatalysis and Agricultural Biotechnology ◽

10.1016/j.bcab.2019.101177 ◽

2019 ◽

Vol 20 ◽

pp. 101177

Author(s):

Min-Ji Kim ◽

Dae-Woon Kim ◽

Yoseph Asmelash Gebru ◽

Gi-Yoon Kim ◽

Da-Ham Kim ◽

...

Keyword(s):

Solid State ◽

Stem Bark ◽

Partial Purification ◽

Toxicodendron Vernicifluum

Purification and characterization of seven bioactive compounds from the newly isolated Streptomyces cavourensis TN638 strain via solid-state fermentation

Microbial Pathogenesis ◽

10.1016/j.micpath.2020.104106 ◽

2020 ◽

Vol 142 ◽

pp. 104106 ◽

Cited By ~ 3

Author(s):

Fatma Kaaniche ◽

Abdelaaty Hamed ◽

Lobna Elleuch ◽

Ahlem Chakchouk-Mtibaa ◽

Slim Smaoui ◽

...

Keyword(s):

Solid State ◽

Bioactive Compounds ◽

Production, Partial Purification and Characterization of Enzyme Cocktail from Trichoderma citrinoviride AUKAR04 Through Solid-State Fermentation

Arabian Journal for Science and Engineering ◽

10.1007/s13369-016-2110-x ◽

2016 ◽

Vol 42 (1) ◽

pp. 53-63 ◽

Cited By ~ 13

Author(s):

Karthik Periyasamy ◽

Laishram Santhalembi ◽

Gérard Mortha ◽

Marc Aurousseau ◽

Agnès Guillet ◽

...

Keyword(s):

Solid State ◽

Partial Purification ◽

Enzyme Cocktail ◽

Trichoderma Citrinoviride

Novel xylanases from Simplicillium obclavatum MTCC 9604: comparative analysis of production, purification and characterization of enzyme from submerged and solid state fermentation

SpringerPlus ◽

10.1186/2193-1801-2-382 ◽

2013 ◽

Vol 2 (1) ◽

pp. 382 ◽

Cited By ~ 15

Author(s):

Saugata Roy ◽

Tanmay Dutta ◽

Tuhin Sarkar ◽

Sanjay Ghosh

Keyword(s):

Comparative Analysis ◽

Solid State ◽

Purification and characterization of a protease from Aspergillus sydowii URM5774: Coffee ground residue for protease production by solid state fermentation

Anais da Academia Brasileira de Ciências ◽

10.1590/0001-3765202120200867 ◽

2021 ◽

Vol 93 (suppl 3) ◽

Author(s):

FELYPE T.B. ROCHA ◽

ROMERO M.P. BRANDÃO-COSTA ◽

ANNA GABRIELLY D. NEVES ◽

KETHYLEN B.B. CARDOSO ◽

THIAGO P. NASCIMENTO ◽

...

Keyword(s):

Solid State ◽

Protease Production ◽

Aspergillus Sydowii ◽

Coffee Ground

Production of an endoinulinase from Aspergillus niger AUMC 9375, by solid state fermentation of agricultural wastes, with purification and characterization of the free and immobilized enzyme

The Journal of Microbiology ◽

10.1007/s12275-014-3561-y ◽

2014 ◽

Vol 52 (5) ◽

pp. 389-398 ◽

Cited By ~ 13

Author(s):

Manal M. Housseiny

Keyword(s):

Solid State ◽

Aspergillus Niger ◽

Immobilized Enzyme ◽

Agricultural Wastes ◽

Purification and Characterization of Pectin Methylesterase Produced in Solid State Fermentation by Aspergillus tubingensis

British Biotechnology Journal ◽

10.9734/bbj/2016/23632 ◽

2016 ◽

Vol 12 (1) ◽

pp. 1-10 ◽

Cited By ~ 2

Author(s):

Mukesh Patidar ◽

Anand Nighojkar ◽

Sadhana Nighojkar ◽

Anil Kumar

Keyword(s):

Solid State ◽

Pectin Methylesterase ◽

Aspergillus Tubingensis ◽

Purification and characterization of glucoamylase produced by Aspergillus niger in solid state fermentation

Letters in Applied Microbiology ◽

10.1111/j.1472-765x.1996.tb01346.x ◽

1996 ◽

Vol 23 (6) ◽

pp. 403-406 ◽

Cited By ~ 25

Author(s):

P. Selvakumar ◽

L. Ashakumary ◽

A. Helen ◽

A. Pandey

Keyword(s):

Solid State ◽

Aspergillus Niger ◽

Production, purification and characterization of prodigiosin by Serratia nematodiphilia (NCIM 5606) using solid-state fermentation with various substrate

Annals of Phytomedicine An International Journal ◽

10.21276/ap.2020.9.2.30 ◽

2020 ◽

Vol 9 (2) ◽

Author(s):

Kamlesh Kumar Maurya ◽

Abhishek Dutt Tripathi ◽

Deepak Kumar ◽

Suresh Kumar Srivastava

Keyword(s):

Solid State ◽