scholarly journals The Impact of RTEP Technology Adoption on Food Security Status of Cassava-Farming Households in Southwest, Nigeria

2013 ◽  
Vol 3 (6) ◽  
pp. 469-475
Author(s):  
A.A. Obisesan ◽  
◽  
B.T. Omonona
2014 ◽  
Vol 59 (3) ◽  
pp. 353-361 ◽  
Author(s):  
Kemi Omotesho ◽  
Azeez Muhammad-Lawal ◽  
Damilare Ismaila

This study examined the relationship between hired labour use and food security among rural farming households in Kwara State, Nigeria. It determined the food security status of rural farming households and investigated the determinants of hired labour use. A four-stage random sampling technique was used to select 135 rural farming households from which data were collected with the use of a well-structured questionnaire. Descriptive statistics, correlation analysis and the Tobit regression model were the analytical tools used for the study. The study revealed that only about half of the households (51.1%) were food secure and that there is a positive correlation between the hired labour use and their food security status. Dependency ratio, age and educational qualification of the household head, total household size, and household income significantly influenced hired labour use (p<0.01). The study recommends the need for agricultural credit schemes in Nigeria to accord higher priority to older farmers and poor rural households. In addition, extension education which emphasizes agriculture as a business rather than a mere way of life should be promoted among farmers.


Author(s):  
Shehu Abdulganiyu SALAU

Food insecurity is fast becoming a key topic in economic growth and development. Hence, this study examined food security status before and after youth migration and assessed the effect of youth migration on food security among farming households. A two-stage sampling technique was employed to obtain data from 240 respondents. The data were analyzed using descriptive statistics, likert scale, food security index and binary logistic regression. The result revealed that most (86.3%) of the respondents were males with an average age of 48.5years. The reasons behind youth migration are poor roads, the search for white collar jobs and laborious nature of farming. Furthermore, the average yield before and after youth migration were 1879.8 kg/ha and 884.1kg/ha grain equivalent respectively. Moreover, 61.7% and 38.3% of the households were food secure and food insecure before youth migration respectively. Worst still, after youth migration, 70% of the households were food insecure while 30% were food secure. The ratio of rural youth migrants to household size, crop yield difference, level of education, household size, food crop losses, quantity of cereals consumed, quantity of legume consumed, quantity of root and tuber crops consumed and access to remittances were the variables explaining food security in the area. Governments at all levels should provide basic infrastructural facilities in the rural areas to encourage youth to stay at home. Youth should be enlightened on the negative consequences of migration. Policies towards reducing household size should be encouraged to raise food security of households


2017 ◽  
Vol 21 (2) ◽  
pp. 180
Author(s):  
Anisa Nurpita ◽  
Latri Wihastuti ◽  
Ike Yuli Andjani

Preparation for the construction and development of  NYIA airport in Temon sub district, Kulon Progo district, D.I. Yogyakarta province has caused displacement of people for their land, including farmers. Farmers affected are located in five villages that include Jankaran, Palihan, Sindutan, Glagah and Kebon Rejo. The objective of this resrarch is to  analyze the impact of land conversion on farmer household incomes and food security status.  The research used both primary and secondary data. Primary data was collected using structured questionnaire.  Analysis of data was based on descriptive statistics and test of differences between paired samples. Results showed that land conversion has had a negative and significant influence on incomes of affected farmer households. The decline in household income of farmers in 5 villages in Temon sub district among other factors, is attributable to the reduction in farming land. Secondly, consequently, loss of farmer household income aggravated the vulnerability of the affected households to food insecurity.  The number of farmer households that experienced food insecurity increased from 87 percent of all farmer households prior to land conversion to 90 percent after land conversion. Conclusions formed the basis for several policy recommendations to mitigate and if possible overcome the problem.


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