APPLICABILITY OF COLUMN DEVICES TO MEASURE THERMAL PROPERTIES IN POROUS MEDIA

2014 ◽  
Vol 2014 (2) ◽  
pp. 50-59
Author(s):  
C. M. Rubio ◽  
◽  
1989 ◽  
Vol 32 (8) ◽  
pp. 1473-1481 ◽  
Author(s):  
W.K.P. van Loon ◽  
I.A. van Haneghem ◽  
J. Schenk

1988 ◽  
Vol 41 (1) ◽  
pp. 15-20 ◽  
Author(s):  
Toshio Mura

The present review on inclusion problems emphasizes papers published after 1982. Materials associated with inclusions are composite materials, precipitated or transformed alloys, porous media, and polycrystals. The inclusion problems deal with the following subjects of these materials: (1) average elastic moduli and average thermal properties; (2) nonelastic constitutive equations; (3) behavior of inclusions including nucleation, growth, and collapse of voids; (4) cracks and inclusions including the transformation toughening, crack growth through composites and stress intensity factors; (5) sliding and debonding inclusions; and (6) dynamic effects of inclusions.


1993 ◽  
Vol 36 (10) ◽  
pp. 2565-2573 ◽  
Author(s):  
Osvair V. Trevisan ◽  
Sitakanta Mohanty ◽  
Mark A. Miller

2007 ◽  
Vol 11 (4) ◽  
pp. 113-124 ◽  
Author(s):  
Olukayode Akinyemi ◽  
Thomas Sauer

High and low-conductivity heat sink compounds were applied in succession on a thermal probe, which was then used to determine the thermal conductivity and thermal diffusivity of some porous media at room temperature. The experiment was conducted separately under different packing densities and water contents to see the effects of the heat sink compounds on the thermal properties at such conditions. High conductivity grease increased the values of thermal conductivity considerably and thus reduces the contact resistance, with increase in bulk density at air-dry conditions, but had virtually no effects on its thermal diffusivity. It however decreased both the thermal conductivity and thermal diffusivity with water content increment. The thermal properties obtained without thermal grease vary considerably from those with the heat sink compounds as water was being applied. The variation however reduced also considerably towards saturation.


1960 ◽  
Vol 23 ◽  
pp. 332-336 ◽  
Author(s):  
W WENDLANDT ◽  
J VANTASSEL ◽  
G ROBERTHORTON
Keyword(s):  

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