scholarly journals Effect of Chitosan Edible Coating on Quality Attributes of Pomegranate Arils During Cold Storage

2016 ◽  
Vol 7 (10) ◽  
pp. 435-442 ◽  
Author(s):  
A. Abdel Fattah ◽  
I. Ashoush ◽  
B. Alnashi
Keyword(s):  
Cold Storage ◽  
Quality Attributes ◽  
Edible Coating ◽  
Pomegranate Arils

scholarly journals Effect of some edible coating and packaging on quality attributes of broccoli florets during cold storage.

2020 ◽  
Vol 0 (0) ◽  
pp. 0-0
Author(s):  
Neama Hussein ◽  
Mamdouh Fawzy ◽  
Ahmed Abou El-Yazeid ◽  
Rawia Elbasiouny
Keyword(s):  
Cold Storage ◽  
Quality Attributes ◽  
Edible Coating

Efficacy of an antifungal edible coating for the quality maintenance of Tarocco orange fruit during cold storage

2021 ◽  
pp. 105719
Author(s):  
Maria Concetta Strano ◽  
Cristina Restuccia ◽  
Riccardo De Leo ◽  
Solidea Mangiameli ◽  
Elisa Bedin ◽  
...  
Keyword(s):  
Cold Storage ◽  
Edible Coating ◽  
Quality Maintenance ◽  
Orange Fruit

A comparative study on quality attributes and physiological responses of organic and conventionally grown table grapes during cold storage

2019 ◽  
Vol 247 ◽  
pp. 86-95 ◽  
Author(s):  
Pari Zahedipour ◽  
Mohammadreza Asghari ◽  
Babak Abdollahi ◽  
Mohammad Alizadeh ◽  
Yunes Rezaei Danesh
Keyword(s):  
Comparative Study ◽  
Cold Storage ◽  
Physiological Responses ◽  
Quality Attributes ◽  
Table Grapes

Effects of an Edible Coating and Cold Storage on Shelf-life and Quality of Cherries

LWT ◽  
2002 ◽  
Vol 35 (2) ◽  
pp. 146-150 ◽  
Author(s):  
Ö. Yaman ◽  
L. Bayoιndιrlι
Keyword(s):  
Shelf Life ◽  
Cold Storage ◽  
Edible Coating

Kinetic study of microbial inhibition by dimethyl dicarbonate and quality attributes of pomegranate juice during cold storage

LWT ◽  
2021 ◽  
pp. 112309
Author(s):  
Saeid Jafari ◽  
Komchan Pongsarn ◽  
Chawanya Srestasupana ◽  
Niracha Wetchasart ◽  
Kitipong Assatarakul
Keyword(s):  
Kinetic Study ◽  
Cold Storage ◽  
Quality Attributes ◽  
Pomegranate Juice ◽  
Microbial Inhibition
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