Effect of Drying Method on Physical Properties and Bioactive Compounds of Red Chili Pepper "Capsicum annuum L."
2017 ◽
Vol 13
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pp. 43-49
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Vol 26
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pp. 58-69
2021 ◽
Vol 667
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pp. 012031
2016 ◽
Vol 57
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pp. 606-614
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Vol 27
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pp. 105-111
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1993 ◽
Vol 141
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pp. 147-152
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