Enrichment of Animal Feed: A Potential Application of Pseudozyma sp. SPJ

2016 ◽  
Vol 3 (2) ◽  
pp. 122-127
Author(s):  
Sampriya Sharma ◽  
Jitender Sharma ◽  
Rishi Pal Mandhan ◽  
Suman Malik
1996 ◽  
Vol 8 (4-5) ◽  
pp. 303-311 ◽  
Author(s):  
Amha Belay ◽  
Toshimitsu Kato ◽  
Yoshimichi Ota

2010 ◽  
Vol 34 (3) ◽  
pp. 347-355 ◽  
Author(s):  
Fernanda Dell Antonio Facchini ◽  
Ana Claudia Vici ◽  
Victor Ricardo Amin Reis ◽  
João Atilio Jorge ◽  
Héctor Francisco Terenzi ◽  
...  

1996 ◽  
Vol 1996 ◽  
pp. 238-238 ◽  
Author(s):  
S. Kalogiannis ◽  
E. Owen ◽  
D.E. Beever ◽  
M.K. Bhat

Cellulose and hemicellulose are major components of forages for ruminants, and their partial degradation by chemical (e.g. NaOH, NH4OH) or biological (e.g. enzymes) means prior to feeding may improve both digestibility and feed intake. To identify suitable enzymes for forage treatment, it is necessary to establish their respective pH and temperature optima as well as their stability. In this study Thermoascus aurantiacus, a thermophilic fungus associated with rotting wood and self heated hay, was investigated as a source of stable hemicellulolytic enzymes.


2010 ◽  
Vol 150 ◽  
pp. 514-514 ◽  
Author(s):  
A. Maller ◽  
A.R.L. Damásio ◽  
T.M. Silva ◽  
J.A. Jorge ◽  
H.F. Terenzi ◽  
...  

2009 ◽  
Vol 00 (00) ◽  
pp. 090513010017019-7
Author(s):  
Biagio Solarino ◽  
Giancarlo Di Vella ◽  
Thea Magrone ◽  
Felicita Jirillo ◽  
Angela Tafaro ◽  
...  

1966 ◽  
Vol 15 (01/02) ◽  
pp. 252-272
Author(s):  
K. M Moser ◽  
Mary Belle Frey

Summary1. Caseinolytic and fibrinolytic systems for assay of plasmin in fibrinolytic agents are described which are based upon the determinations of AE/min during the linear portion of the casein-plasmin and fibrin-plasmin reaction curves respectively. A " caseinolytic-rate " unit and “fibrinolytic-rate " unit of ÄE/min × 103 during the linear portion of the respective curves are proposed.2. Data are presented indicating that a reliably linear relationship exists between plasmin concentration and these caseinolytic - and fibrinolytic-rate units.3. Data comparing results obtained with the proposed assay techniques and previously-used casein and fibrinolytic techniques are presented.4. Formulae by which caseinolytic-rate and fibrinolytic-rate units can be roughly converted into Remmert-Cohen type plasmin units are offered.5. The theoretical and practical problems which have influenced development of assays for fibrinolytic components are discussed.6. The advantages of the plasmin “rate unit” techniques vis a vis existing assays are delineated.7. The potential application of the techniques to measurements other than the plasmin content of fibrinolytic agents is discussed.


2019 ◽  
Author(s):  
S Štumpf ◽  
G Hostnik ◽  
M Leitgeb ◽  
M Primožič ◽  
U Bren

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