The Agrarian Question in Contemporary Zimbabwe

2019 ◽  
Vol 49 (1) ◽  
Author(s):  
Toendepi Shonhe
Keyword(s):  
Capital Accumulation ◽  
Crop Production ◽  
Job Creation ◽  
Food Crop ◽  
Contract Farming ◽  
Agrarian Question ◽  
Food Crop Production ◽  
The Government ◽  
Agrarian Transition ◽  
Depth Interviews

The reinvestment of rural agrarian surplus is driving capital accumulation in Zimbabwe's countryside, providing a scope to foster national (re-) industrialisation and job creation. Contrary to Bernstein's view, the Agrarian Question on capital remains unresolved in Southern Africa. Even though export finance, accessed through contract farming, provides an impetus for export cash crop production, and the government-mediated command agriculture supports food crop production, the reinvestment of proceeds from the sale of agricultural commodities is now driving capital accumulation. Drawing from empirical data, gathered through surveys and in-depth interviews from Hwedza district and Mvurwi farming area in Mazowe district in Zimbabwe, the findings of this study revealed the pre-eminence of the Agrarian Question, linked to an ongoing agrarian transition in Zimbabwe. This agrarian capital elaborates rural-urban interconnections and economic development, following two decades of de-industrialisation in Zimbabwe. 

Management of acid soils for opportunity food crop production in southern Thailand

1995 ◽  
pp. 761-766 ◽  
Author(s):  
S. Suthipradit ◽  
L. Nualsri ◽  
P. Sophanodora ◽  
Y. Limchitti ◽  
N. Kungpisdan
Keyword(s):  
Crop Production ◽  
Acid Soils ◽  
Food Crop ◽  
Southern Thailand ◽  
Food Crop Production

Urbanisation, local food crop production and tourism output of Pakistan

2019 ◽  
Vol 69 (232) ◽  
pp. 105-117
Author(s):  
Suwastika Naidu ◽  
Atishwar Pandaram ◽  
Anand Chand
Keyword(s):  
Crop Production ◽  
Local Food ◽  
Food Crop ◽  
Food Crop Production

scholarly journals The impact of Maize (Zea mays L.) and it uses for human development: A review

2017 ◽  
Vol 5 (1) ◽  
pp. 93
Author(s):  
Monday Sunday Adiaha
Keyword(s):  
Crop Production ◽  
Zea Mays L ◽  
Standard Of Living ◽  
Wet Milling ◽  
Food Crop ◽  
Industrial Utilization ◽  
Health Related ◽  
Food Crop Production ◽  
Animal Diet ◽  
The Impact

Corn possesses significances nutrients, minerals and vitamins, which provides nutrition in animal diet as well as man. Its health benefits have been countless since the prehistoric era. Maize has been revealed to have the potential to sustained human health-related cases, raise standard of living of farmers, served as a soil fertility indicator crop, generate income and increase food-crop production for the increasing human population. Industrial utilization of maize has been shown to include: wet milling, production of bio-fuel, ethanol and other sub-byproducts.

Improving food crop production in the Sudan Savanna zone of Northern Nigeria

1976 ◽  
Vol 8 (6) ◽  
pp. 341-347 ◽  
Author(s):  
A H Kassam ◽  
M Dagg ◽  
J M Kowal ◽  
F H Khadr
Keyword(s):  
Crop Production ◽  
Food Crops ◽  
Northern Nigeria ◽  
Food Crop ◽  
Strong Function ◽  
Disaster Area ◽  
Crop Husbandry ◽  
Food Crop Production ◽  
Sudan Savanna ◽  
Savanna Zone

Poor rainfall in 1972 and 1973 led to much of the area in the Sudan Savanna zone of Nigeria being declared a disaster area due to the widespread failures of major food crops under indigenous practices. However, in the same circumstances, a group of farmers using improved seed, fertilizer and better methods, obtained yields which were satisfactory. Crop losses from “drought” are a strong function of the cultivars grown and of the level of crop husbandry.

scholarly journals Perception and Attitude toward GM Technology among Agribusiness Managers in China as Producers and as Consumers

2019 ◽  
Vol 11 (5) ◽  
pp. 1342 ◽  
Author(s):  
Haiyan Deng ◽  
Ruifa Hu ◽  
Carl Pray ◽  
Yanhong Jin
Keyword(s):  
Regression Models ◽  
Crop Production ◽  
Gm Crops ◽  
Special Interest Groups ◽  
Business Managers ◽  
Food Crop ◽  
Major Barrier ◽  
Gm Crop ◽  
Gm Food ◽  
Food Crop Production

China is one of the biggest consumers of genetically modified (GM) products, importing maize, soybeans and canola, and producing GM cotton. The cultivation of GM food crop, however, is still not permitted. Many studies argue that consumers’ attitude toward GM food safety is a major barrier to GM food crop production in China. Recent studies suggest that special interest groups such as biotechnology scientists with an economic interest in biotechnology are more supportive of the technology than groups with nothing to gain. Others believe that agribusiness groups influence the debate about GM food production. This is the first study that examined agribusiness managers’ attitudes toward GM biosafety and their support for GM crop production. The sample was 160 firms in the seed, pesticide, feed and food processing industries. We found most agribusiness leaders are concerned about GM food consumption and oppose GM crop production. Using regression models, we found business managers’ attitudes toward GM crop cultivation are more supportive if they expect to profit, if they are already using GM crops in their firm or are doing research on GM crops.

Sign in / Sign up

Export Citation Format

Share Document