An evaluation of ultrasound and nuclear magnetic resonance spectroscopy to measure in vivo intramuscular fat content of longissimus muscle of pigs.
1999 ◽
Vol 34
(3-4)
◽
pp. 301-326
◽
2005 ◽
Vol 25
(2)
◽
pp. 273-281
◽
2020 ◽
Vol 38
(4)
◽
pp. 150-173
◽
1989 ◽
Vol 26
(4)
◽
pp. 356-361
◽
1995 ◽
Vol 37
(3)
◽
pp. 259-265
◽
1995 ◽
Vol 32
◽
pp. 205
1994 ◽
Vol 69
(6)
◽
pp. 488-491
◽
1989 ◽
Vol 171
(11)
◽
pp. 6213-6217
◽
2015 ◽
Vol 21
(1)
◽
pp. 93-99
◽