Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to cytidine 5′‐diphosphocholine and maintenance of normal vision pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2014.en-597 ◽

2014 ◽

Vol 11 (5) ◽

Author(s):

Keyword(s):

Health Claims ◽

Normal Vision ◽

Scientific Opinion ◽

Scientific Substantiation

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to monacolin K in SYLVAN BIO red yeast rice and maintenance of normal blood LDL‐cholesterol concentrations pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2013.en-423 ◽

2013 ◽

Vol 10 (5) ◽

Author(s):

Keyword(s):

Ldl Cholesterol ◽

Health Claims ◽

Normal Blood ◽

Red Yeast Rice ◽

Monacolin K ◽

Red Yeast ◽

Scientific Opinion ◽

Scientific Substantiation

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to hydroxyanthracene derivatives and improvement of bowel function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2014.en-550 ◽

2014 ◽

Vol 11 (1) ◽

Author(s):

Keyword(s):

Bowel Function ◽

Health Claims ◽

Scientific Opinion ◽

Scientific Substantiation

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to Lactobacillus casei strain Shirota and maintenance of the upper respiratory tract defence against pathogens by maintaining immune defences pursuant to Article 13.5 of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2011.en-163 ◽

2011 ◽

Vol 8 (6) ◽

Author(s):

Keyword(s):

Respiratory Tract ◽

Lactobacillus Casei ◽

Health Claims ◽

Upper Respiratory Tract ◽

Scientific Opinion ◽

Scientific Substantiation ◽

Upper Respiratory ◽

Immune Defences

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to glycaemic carbohydrates and recovery of normal muscle function (contraction) after strenuous exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2014.en-562 ◽

2014 ◽

Vol 11 (3) ◽

Author(s):

Keyword(s):

Muscle Function ◽

Health Claims ◽

Strenuous Exercise ◽

Normal Muscle ◽

Scientific Opinion ◽

Scientific Substantiation

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to a standardised aqueous extract from white kidney bean (Phaseolus vulgaris L.) and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2015.en-749 ◽

2015 ◽

Vol 12 (1) ◽

Author(s):

Keyword(s):

Body Weight ◽

Phaseolus Vulgaris ◽

Aqueous Extract ◽

Health Claims ◽

Kidney Bean ◽

Phaseolus Vulgaris L ◽

Scientific Opinion ◽

Scientific Substantiation

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to “Lactobacillus plantarum TENSIA™ in the semi‐hard Edam‐type “heart cheese” of Harmony™” and maintenance of normal blood pressure pursuant to Article 13(5) of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2011.en-173 ◽

2011 ◽

Vol 8 (7) ◽

Author(s):

Keyword(s):

Blood Pressure ◽

Lactobacillus Plantarum ◽

Health Claims ◽

Normal Blood ◽

Normal Blood Pressure ◽

Scientific Opinion ◽

Scientific Substantiation

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Scientific Opinion on the substantiation of health claims related to zeaxanthin and maintenance of normal vision (ID 1684, 2169, 2888) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

EFSA Journal ◽

10.2903/j.efsa.2010.1724 ◽

2010 ◽

Vol 8 (10) ◽

pp. 1724 ◽

Author(s):

Keyword(s):

Health Claims ◽

Normal Vision ◽

Scientific Opinion

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Scientific Opinion on the substantiation of health claims related to lutein and maintenance of normal vision (ID 1603, 1604, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

EFSA Journal ◽

10.2903/j.efsa.2012.2716 ◽

2012 ◽

Vol 10 (6) ◽

Author(s):

Keyword(s):

Health Claims ◽

Normal Vision ◽

Scientific Opinion

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Scientific Opinion on the substantiation of health claims related to folate and contribution to normal psychological functions (ID 81, 85, 86, 88), maintenance of normal vision (ID 83, 87), reduction of tiredness and fatigue (ID 84), cell division (ID 195

EFSA Journal ◽

10.2903/j.efsa.2010.1760 ◽

2010 ◽

Vol 8 (10) ◽

pp. 1760 ◽

Author(s):

Keyword(s):

Cell Division ◽

Health Claims ◽

Normal Vision ◽

Scientific Opinion ◽

Psychological Functions

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Response to comments on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on the scientific substantiation of health claims related to consumption of 2 g/day of plant stanols (as plant stanol esters) as part of a diet low in saturated fat and a two‐fold greater reduction in blood LDL‐cholesterol concentrations compared to the consumption of a diet low in saturated fat alone pursuant to Article 14 of Regulation (EC) No 1924/2006

EFSA Supporting Publications ◽

10.2903/sp.efsa.2013.en-507 ◽

2013 ◽

Vol 10 (11) ◽

Author(s):

Keyword(s):

Ldl Cholesterol ◽

Saturated Fat ◽

Health Claims ◽

Plant Stanols ◽

Plant Stanol ◽

Scientific Opinion ◽

Scientific Substantiation ◽

Plant Stanol Esters

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