Fire and herbivory shape belowground bud banks in a semi-arid African savanna

Author(s):  
AB Bombo ◽  
F Siebert ◽  
A Fidelis
Keyword(s):  
2012 ◽  
Vol 83 ◽  
pp. 127-133 ◽  
Author(s):  
H.J. Dalgleish ◽  
J.P. Ott ◽  
M.P. Setshogo ◽  
D.C. Hartnett

1989 ◽  
Vol 5 (4) ◽  
pp. 375-386 ◽  
Author(s):  
Safianu Rabiu ◽  
Martin Fisher

ABSTRACTThe breeding season and diet of the rat Arvicanthis was monitored from December 1983 to November 1985 in the semi-arid Sudan savanna at Kano, Nigeria, West Africa. Breeding began 1–2 months before the start of the rainy season and ceased at the beginning of the dry season. The diet of Arvicanthis was omnivorous, but with seasonal differences. Monocotyledons and dicotyledons predominated in the diet in the dry season, with seeds and insects increasing in the diet in the rainy season. The major differences between the ecology of Arvicanthis at Kano and on the East African savanna were that in East Africa the breeding season is longer and begins after the start of the rainy season. These and other dissimilarities between the biology of Arvicanthis in the two areas could be due to the effect of climatic differences on food supply and to the possible existence of different taxonomic groupings of Arvicanthis in the two regions.


2021 ◽  
Author(s):  
Stoklasová Lucie ◽  
Pavla Hejcmanová

Abstract The global climate change processes are expected to impact African savanna ecosystems in their ecological functionality and availability of food resources for herbivores. To understand the feeding responses of large savanna herbivores placed to space-constrained and two environmentally distinct (semi-arid versus sub-humid savanna) conditions, we investigated the diet quality of five species living in a mixed community of species native and non-native for the West African savanna and compared them between the two sites as a proxy for a potential ecosystem shift due to climate change. Grazers and mixed feeders maintained diet quality in most nutrients at similar levels, while browser’s diet had lower nitrogen and fibres, specifically lignin, and more calcium in semi-arid savanna. Our findings suggest that adaptation to different ecosystems with no possibility to leave the area required changes in feeding behaviour across feeding types to maintain diet quality, especially mixed feeders escaped the competition with zebras for grasses in sub-humid savanna by switching to browse. Pure browser experienced reduced diet quality in drier environment and may potentially become susceptible to ecosystem changes. Conservation strategies should facilitate both, animals’ adequate behavioural responses together with nutritional resilience in changing savanna landscapes.


2018 ◽  
Vol 29 (6) ◽  
pp. 1601-1609 ◽  
Author(s):  
Temesgen Yadeta ◽  
Elmar Veenendaal ◽  
Karle Sykora ◽  
Zewdu K. Tessema ◽  
Addisu Asefa

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