Influence of Dietary Supplementation of Probiotic Pediococcus acidilactici MA18/5M During the Transition From Freshwater to Seawater on Intestinal Health and Microbiota of Atlantic Salmon (Salmo salar L.)

Frontiers in Microbiology ◽

10.3389/fmicb.2019.02243 ◽

2019 ◽

Vol 10 ◽

Cited By ~ 11

Author(s):

Alexander Jaramillo-Torres ◽

Mark D. Rawling ◽

Ana Rodiles ◽

Heidi E. Mikalsen ◽

Lill-Heidi Johansen ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Supplementation ◽

Pediococcus Acidilactici ◽

Intestinal Health ◽

Atlantic Salmon Salmo Salar

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Dietary supplementation of glutamate and arginine to Atlantic salmon (Salmo salar L.) increases growth during the first autumn in sea

Aquaculture ◽

10.1016/j.aquaculture.2010.09.043 ◽

2010 ◽

Vol 310 (1-2) ◽

pp. 156-163 ◽

Cited By ~ 25

Author(s):

Maike Oehme ◽

Fabian Grammes ◽

Harald Takle ◽

Jose-Luis Zambonino-Infante ◽

Ståle Refstie ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Supplementation ◽

Atlantic Salmon Salmo Salar

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The effects of increasing dietary levels of amino acid-supplemented soy protein concentrate and constant dietary supplementation of phosphorus on growth, composition and immune responses of juvenile Atlantic salmon (Salmo salar L.)

Fish Physiology and Biochemistry ◽

10.1007/s10695-015-0177-z ◽

2016 ◽

Vol 42 (3) ◽

pp. 807-829 ◽

Cited By ~ 6

Author(s):

C. Metochis ◽

V. O. Crampton ◽

K. Ruohonen ◽

J. G. Bell ◽

A. Adams ◽

...

Keyword(s):

Amino Acid ◽

Atlantic Salmon ◽

Immune Responses ◽

Salmo Salar ◽

Soy Protein ◽

Dietary Supplementation ◽

Soy Protein Concentrate ◽

Protein Concentrate ◽

Atlantic Salmon Salmo Salar ◽

Juvenile Atlantic Salmon

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Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)

Aquaculture ◽

10.1016/j.aquaculture.2020.735701 ◽

2020 ◽

Vol 529 ◽

pp. 735701

Author(s):

Eric Leclercq ◽

Nicola Pontefract ◽

Mark Rawling ◽

Victoria Valdenegro ◽

Elisabeth Aasum ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Supplementation ◽

Sea Lice ◽

Lepeophtheirus Salmonis ◽

Atlantic Salmon Salmo Salar

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A preliminary study on tailoring of fillet iodine concentrations in adult Atlantic salmon (Salmo salar L.) through dietary supplementation

Aquaculture Nutrition ◽

10.1111/j.1365-2095.2006.00380.x ◽

2006 ◽

Vol 12 (1) ◽

pp. 45-51 ◽

Cited By ~ 12

Author(s):

K. JULSHAMN ◽

A. MAAGE ◽

R. WAAGBO ◽

A.-K. LUNDEBYE

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Supplementation ◽

Atlantic Salmon Salmo Salar ◽

Preliminary Study

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Effects of Atlantic salmon (Salmo salar) fed low- and high HUFA diets on growth and midgut intestinal health

Aquaculture ◽

10.1016/j.aquaculture.2021.736653 ◽

2021 ◽

pp. 736653

Author(s):

Signe Dille Løvmo ◽

Paul Whatmore ◽

Henrik Sundh ◽

Trygve Sigholt ◽

Angelico Madaro ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Intestinal Health ◽

Atlantic Salmon Salmo Salar

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Oxidative stability of Atlantic salmon (Salmo salar, L.) fillet enriched in α-, γ-, and δ-tocopherol through dietary supplementation

Food Chemistry ◽

10.1016/s0308-8146(97)00209-4 ◽

1998 ◽

Vol 62 (2) ◽

pp. 173-178 ◽

Cited By ~ 29

Author(s):

Kristin Harare ◽

Rolf Kristian Berge ◽

Øyvmd Lie

Keyword(s):

Atlantic Salmon ◽

Oxidative Stability ◽

Salmo Salar ◽

Dietary Supplementation ◽

Atlantic Salmon Salmo Salar

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Effect of Candida utilis on growth and intestinal health of Atlantic salmon (Salmo salar) parr

Aquaculture ◽

10.1016/j.aquaculture.2019.734239 ◽

2019 ◽

Vol 511 ◽

pp. 734239 ◽

Cited By ~ 6

Author(s):

Jon Øvrum Hansen ◽

Mette Hofossæter ◽

Christian Sahlmann ◽

Ragnhild Ånestad ◽

Felipe E. Reveco-Urzua ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Candida Utilis ◽

Intestinal Health ◽

Atlantic Salmon Salmo Salar

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The effects of dietary supplementation with mannanoligosaccharide, fructooligosaccharide or galactooligosaccharide on the growth and feed utilization of Atlantic salmon (Salmo salar)

Aquaculture ◽

10.1016/j.aquaculture.2008.07.012 ◽

2008 ◽

Vol 283 (1-4) ◽

pp. 163-167 ◽

Cited By ~ 171

Author(s):

Barbara Grisdale-Helland ◽

Ståle J. Helland ◽

Delbert M. Gatlin

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Dietary Supplementation ◽

Feed Utilization ◽

Atlantic Salmon Salmo Salar

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Microstructure and texture of fresh and smoked Atlantic salmon, Salmo salar L., fillets from fish reared and slaughtered under different conditions

Aquaculture Research ◽

10.1046/j.1365-2109.2001.00503.x ◽

2001 ◽

Vol 32 (1) ◽

pp. 1-10 ◽

Cited By ~ 45

Author(s):

Sjofn Sigurgisladottir ◽

Margret S. Sigurdardottir ◽

Helga Ingvarsdottir ◽

Ole J. Torrissen ◽

Hannes Hafsteinsson

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Atlantic Salmon Salmo Salar

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Comparative characteristics of the fatty acid composition of lipids in factory and wild juveniles of Atlantic salmon Salmo salar

Сибирский экологический журнал ◽

10.15372/sej20200205 ◽

2020 ◽

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Atlantic Salmon ◽

Acid Composition ◽

Salmo Salar ◽

Atlantic Salmon Salmo Salar

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