SHIFTS IN MICROBIAL COMMUNITY STRUCTURE COULD BE LINKED TO WEATHER ANOMALIES? A CASE STUDY ON CACHAÇA (SUGARCANE DISTILLED SPIRIT) FERMENTATION
2020 ◽
Vol 95
(1)
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pp. 13
Keyword(s):
2018 ◽
Vol 625
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pp. 1423-1432
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2018 ◽
Vol 26
(3)
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pp. 807-821
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2013 ◽
Vol 18
(2)
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pp. 407-415
2020 ◽