Three-Wave Political Socialization Panel Survey of Children in the San Francisco East Bay Area, 1968-1969

2000 ◽  
Author(s):  
Pauline Vaillancourt Rosenau
2021 ◽  
Author(s):  
Sarah Ovink

Latino/a enrollments at U.S. colleges are rapidly increasing. However, Latinos/as remain underrepresented at four-year universities, and college completion rates and household earnings lag other groups’. Yet, little theoretical attention has been paid to the processes that drive these trends, or to what happens when students not traditionally expected to attend college begin to enroll in large numbers. Longitudinal interviews with 50 Latino/a college aspirants in the San Francisco East Bay Area reveal near-universal college enrollment among these mostly low-income youth, despite significant barriers. East Bay Latino/a youth draw on a set of interrelated logics (economic, regional, family/group, college-for-all) supporting their enrollment, because they conclude that higher education is necessary for socioeconomic mobility. In contrast to the predictions of status attainment and rational choice models, these rationally optimistic college aspirants largely ignore known risks, instead focusing on anticipated gains. Given a postrecession environment featuring increasing costs and uncertain employment, this approach led many to enroll in low-cost, less supportive two-year institutions, resulting in long and winding pathways for some. Results suggest that without structural supports, access to college fails to meaningfully redress stratification processes in higher education and the postrecession economy that significantly shape possibilities for mobility.


Author(s):  
Sharon Levy

David Sedlak, an environmental engineering professor at the University of California– Berkeley, stands on a levee near San Francisco Bay’s eastern shore. Manmade embankments extend for many miles, lining much of the bay’s edge, but Sedlak, a lean, intense guy, is fired up about this newly built one. Instead of the usual barren concrete, the bayward face of the levee slopes gently beneath a dense growth of native wetland plants. From muddy clumps of roots and rhizomes placed here only a year ago, the plants have sprouted into a lush palette of green, from the deep dark of Baltic rush to the bright tones of creeping wild rye. Sedlak is part of a bold experiment. If it succeeds, the project may reshape the East Bay shoreline, restoring a vast acreage of lost tidal wetlands that will be nourished by treated wastewater. The hope is that vegetated levees (the official moniker for the concept is the Horizontal Levee) will save money and energy, recycle treated sewage to create habitat, and help the urbanized East Bay adapt to rising sea levels. Conventional levees form steep concrete or earthen walls that armor roads and buildings against the bay’s powerful waves. The Horizontal Levee is a lovely contrast, a compressed version of a natural habitat long missing from the shoreline. The transition zones, or ecotones, between land and bay were biologically rich places that once hosted a diversity of native plants and animals. Since the Bay Area was settled, wetlands have been diked off from both the open bay and the surrounding land. Between 1800 and 1998, 92 percent of tidal marshes were lost to diking and filling. “In San Francisco Bay, we’ve separated the contacts between the terrestrial and the tidal,” explains Peter Baye, a consulting ecologist whose deep knowledge of remnant natural wetlands acts as guideline for the creation of the Horizontal Levee. Habitats that once formed a continuous gradient from dry land to salt marsh have been boxed off, separated by dikes. The disappearance of what ecologists call the “back end” of tidal marshes has been a significant loss.


2021 ◽  
Author(s):  
J. Ross Wagner ◽  
Alan Deino ◽  
Stephen W. Edwards ◽  
Andrei M. Sarna-Wojcicki ◽  
Elmira Wan

ABSTRACT The structure and stratigraphy of the Miocene formations east of San Francisco Bay have been described in multiple studies for over a century. We integrated the results of past investigations and provide new data that improve understanding of formation age, the timing of deformation, and the amount of dextral displacement on selected faults. New geologic mapping and better age control show that formations previously inferred to be separate units of different ages are correlative, and new names are proposed for these units. Miocene structures associated with the development of the San Andreas transform system exerted significant control on Miocene deposition in the East Bay area. The developing structure created five distinct stratigraphic sections that are differentiated on the basis of differences in the stratigraphic sequence, lithology, and age. The stratigraphic changes are attributed to significant dextral displacement, syndepositional faulting, and distal interfingering of sediment from tectonically elevated source areas. New stratigraphic evaluations and age control show that prior to ca. 6 Ma, the developing fault system created local tectonically induced uplift as well as spatially restricted subbasins. Regional folding did not occur until after 6 Ma. Past evaluations have inferred significant dextral displacement on some of the faults in the East Bay. The spatial relationships between unique conglomerate clasts and known source areas, as well as the distribution of well-dated and unique tuffs, suggest that dextral displacement on some faults in the East Bay is less than previously reported.


2018 ◽  
Author(s):  
Philip B. Stark ◽  
Daphne Miller ◽  
Thomas J. Carlson ◽  
Kristen Rasmussen de Vasquez

AbstractSignificanceForaged leafy greens are consumed around the globe, including in urban areas, and may play a larger role when food is scarce or expensive. It is thus important to assess the safety and nutritional value of wild greens foraged in urban environments.MethodsField observations, soil tests, and nutritional and toxicology tests on plant tissue were conducted for three sites, each roughly 9 square blocks, in disadvantaged neighborhoods in the East San Francisco Bay Area in 2014–2015. The sites included mixed-use areas and areas with high vehicle traffic.ResultsEdible wild greens were abundant, even during record droughts. Soil at some survey sites had elevated concentrations of lead and cadmium, but tissue tests suggest that rinsed greens of the tested species are safe to eat. Daily consumption of standard servings comprise less than the EPA reference doses of lead, cadmium, and other heavy metals. Pesticides, glyphosate, and PCBs were below detection limits.The nutrient density of 6 abundant species compared favorably to that of the most nutritious domesticated leafy greens.ConclusionsWild edible greens harvested in industrial, mixed-use, and high-traffic urban areas in the San Francisco East Bay area are abundant and highly nutritious. Even grown in soils with elevated levels of heavy metals, tested species were safe to eat after rinsing in tap water. This does not mean that all edible greens growing in contaminated soil are safe to eat—tests on more species, in more locations, and over a broader range of soil chemistry are needed to determine what is generally safe and what is not. But it does suggest that wild greens could contribute to nutrition, food security, and sustainability in urban ecosystems. Current laws, regulations, and public-health guidance that forbid or discourage foraging on public lands, including urban areas, should be revisited.


2002 ◽  
Vol 2 (4) ◽  
pp. 26-31
Author(s):  
Barry Glassner

The Pot Luck restaurant in Berkeley served what was arguably the most sophisticated and inventive food in the East Bay in the 1960s and early'70s. Though unfamiliar to many present-day food writers and scholars,in its day the restaurant was well known. In the 1960s and early '70s,laudatory pieces appeared in magazines such as GQ and in Herb Caen's column in the San Francisco Chronicle. The owner of the Pot Luck, Hank Rubin, a man for whom food and cooking have been principal concerns since an early age, is perhaps best known as the former wine columnist for of Bon Apptit. This article reviews Rubin's considerable achievements at the Pot Luck, both culinary (e.g., the development of more than 600 soup recipes) and socio-cultural (e.g., Pot Luck is said to be the first restaurant in the Bay Area to hire African-Americans as waiters).


2016 ◽  
Vol 4 (2) ◽  
pp. 128-145 ◽  
Author(s):  
Sarah M. Ovink

Latino/a enrollments at U.S. colleges are rapidly increasing. However, Latinos/as remain underrepresented at four-year universities, and college completion rates and household earnings lag other groups’. Yet, little theoretical attention has been paid to the processes that drive these trends, or to what happens when students not traditionally expected to attend college begin to enroll in large numbers. Longitudinal interviews with 50 Latino/a college aspirants in the San Francisco East Bay Area reveal near-universal college enrollment among these mostly low-income youth, despite significant barriers. East Bay Latino/a youth draw on a set of interrelated logics (economic, regional, family/group, college-for-all) supporting their enrollment, because they conclude that higher education is necessary for socioeconomic mobility. In contrast to the predictions of status attainment and rational choice models, these rationally optimistic college aspirants largely ignore known risks, instead focusing on anticipated gains. Given a postrecession environment featuring increasing costs and uncertain employment, this approach led many to enroll in low-cost, less supportive two-year institutions, resulting in long and winding pathways for some. Results suggest that without structural supports, access to college fails to meaningfully redress stratification processes in higher education and the postrecession economy that significantly shape possibilities for mobility.


Author(s):  
Sheigla Murphy ◽  
Paloma Sales ◽  
Micheline Duterte ◽  
Camille Jacinto

Sign in / Sign up

Export Citation Format

Share Document