Research on the Idler Spacing of Belt Conveyor

2011 ◽  
Vol 127 ◽  
pp. 295-299 ◽  
Author(s):  
Yong Cun Guo ◽  
Gang Cheng ◽  
Kun Hu ◽  
Zhu Fen Wang

Belt conveyor is widely used in mine, coal, chemical industry, ports, and power plants. It’s one of the significant devices of continuous conveyor. Roller is a crucial component with regard to belt conveyor system, which supports belts and cargos. In the design of the belt conveyor, a third of major consumption went into rollers. The critical consideration for minimum cost, which including operating, manufacturing, maintenance expenditure, is the selection of idler spacing. For optimization purposes, the optimum pitch between the rollers is regard as more decisive variable, especially for minimizing consumption and reducing rollers’ number than other various factors. This paper discusses the idler spacing to proceed from original technical first, secondly analyzes the effective factors in detail and then deduces rational arrangement mathematical expressions of idler spacing. Simultaneously, combining with the corresponding parameter, we draw up the hierarchical layout figure of idler spacing distribution through the calculation expression. It’s the optimal option of idler spacing that providing an outstanding reference in the actual production.

2014 ◽  
Vol 683 ◽  
pp. 189-195
Author(s):  
Zoran Despodov ◽  
Stojance Mijalkovski ◽  
Vanco Adziski ◽  
Zoran Panov

In this paper is presented a methodology for selection of belt conveyor drive units number by technical-economical analysis of their parameters. Belt Conveyors with follow drive arrangement will be considered: one, two, three and four drive units. In the technical-economical analysis are including: Tension forces, Power of belt conveyor, Costs for belt, Costs for power and reducers, Total cost for belt conveyor system.


2015 ◽  
Vol 4 (2) ◽  
pp. 1-6
Author(s):  
Ondrej Beňuš

Abstract Distilling industry is among the traditional sectors of the food industry. It is a significant producers of agricultural primary production and the most stable component of demand in the labour market. Among all the sectors of the food industry, however, it is subject to the greatest extent of the regulation of the business by state, when a crucial component of regulation is the legal regulation of the selection of the excise tax on alcohol. Given the considerable degree of regulation of excise taxes on alcoholic beverages by one of the secondary law of the EU, it is considered appropriate to assess the level of transposition of basic elements of excise tax on alcohol, as defined by literature, into the legal order of the Slovak Republic.


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